Fragrance compositions and uses thereof

ABSTRACT

The present invention relates to a composition having improved or enhanced fidelilty and/or longevity of the fragrance profile, comprising from about 10 wt % to about 30 wt % of low volatile fragrance materials having a vapor pressure less than 0.001 Torr (0.000133 kPa) at 25° C., wherein the wt % is relative to the total weight of the fragrance component, and at least one substantially non-odorous fragrance modulator. The invention also relates to methods of use of the compositions for perfuming suitable substrates, including hard surfaces and body parts, particularly skin and hair.

FIELD OF THE INVENTION

The present invention relates to the field of perfumery. In particular, the compositions of the present invention have improved or enhanced fidelity and/or longevity of the fragrance profile.

BACKGROUND OF THE INVENTION

It has been a long tradition that highly skilled perfumers carefully select fragrance materials to blend into a composition with the goal of achieving an overall specific fragrance profile of strength and character. In so doing, they need to bear in mind differences in the individual character and volatility of the fragrance materials that are the components of the full fragrance. Conventional perfuming compositions have fragrance profile characterized by a high amount of the low volatile fragrance materials and lower amounts of the volatile fragrance materials. The low volatile fragrance materials are known as “base notes”, while the volatile fragrance materials can be further divided into high volatile fragrance materials, identified as “top or head notes”, and medium or moderate volatile fragrance materials, identified as “middle or heart notes”. Perfumers typically classify fragrance materials as a base, heart or top note according to their specific characters. Unfortunately, there is no universal convention because this type of classification scheme tends to be subjective.

The top notes tend to smell citrusy, green, light, fresh, and comprise typically from about 0.1 wt % to 40 wt % relative to the total weight of the perfume formulation. Typically, perfumers use top notes to deliver the initial impression of the composition but do not rely on them to contribute much to its overall fragrance profile over time after application.

Middle or heart notes are associated with floral characters (e.g., jasmin, rose), fruity, marine, aromatic or spicy characters and make up from about 0.1 wt % to about 60 wt % relative to the total weight of the perfume formulation. Generally, they become dominant to the untrained nose from several minutes after application and can last up to a few hours afterwards.

Base or bottom notes are characterized as animalic, woody, sweet, amber or musky and can exist at greater than 30 wt % relative to the total weight of the perfume formulation. Typically, they are not perceived as dominant until several hours after the application of the perfume or during “dry-down”. Base notes are relied upon at high levels to improve the strength of the overall fragrance profile over time and replace the heart notes when these are declining. The consequence of using base notes at high levels is that they impart particular odour characters, such as for example, musky, woody, ambery, warm and sweet, which overpower and dominate the fragrance character over time. Some of these base notes have become such common materials (e.g., ethylene brassylate, Galaxolide®, etc.) that many fragrance dry-downs appear repetitive, boring, non-memorable and un-interesting to consumers. However, if base notes are reduced or excluded then the fragrance strength weakens over time and does not last for a sufficient duration.

One problem with the above classification approach is that due to the somewhat subjective nature of characters, there is inconsistency with the construction of fragrance compositions. Another problem is that consumers tend to complain that middle notes tend to fade too quickly after application of the composition and that the character of the middle notes are undesirably altered by the presence of large amounts of the base notes during the period known as the “dry-down” phase.

Thus, it is desirable to provide new rules for objectively classifying fragrance materials according to their volatility using their vapor pressures defined at a suitable temperature, instead of their characters. The new rules operate irrespective of the perfumers performing the classification. In particular, the new rules classify the fragrance materials into low volatile fragrance materials or volatile fragrance materials for formulating into fragrance mixtures. It is further desirable to have a composition which retains a significant portion of its initial fragrance profile over time, hence, the floral, fruity, aromatic or spicy characters attributable to the volatile fragrance materials are perceived for many hours after application. It is also desirable that the fragrance profile of the composition remains noticeable to the consumer over longer periods of time. It is further desirable to be able to create new to the world fragrance profiles wherein one, or several, well-recognized volatile fragrance materials characters, are maintained over time.

It is therefore a challenge to formulate a composition having improved longevity of the fragrance profile, preferably characters attributable to the volatile fragrance materials, without having the fragrance profile substantially altered over time by the presence of the low volatile fragrance materials in the composition. One approach for addressing the challenge has been to formulate with higher proportions of perfume raw materials with a low volatility and which are therefore more substantive on the substrate. However, as discussed above, this restricts the type of fragrance profile that can be achieved over time.

Previous attempts to overcome these problems have been through the use of various “fixatives” or “modulators” to retard the evaporation of the more volatile fragrance ingredients present in fragrance compositions. For instance, U.S. Pat. No. 4,313,855 (Dragoco) describes the use in cosmetic compositions of 1-(2,6,6-trimethylcyclohexyl)-hexane-3-ol as an odourless fixative for increasing the perfume's intensity. U.S. Pat. No. 6,147,049 (Givaudan) discloses a perfume fixative derived from tera-hydronaphthalenese for use in a wide range of fragrance compositions. U.S. Pat. No. 6,440,400B1 (Takasago Perfumery) describes a composition using trimethylcyclohexane derivatives as perfuming-holding agents and melanin-formation inhibitors. U.S. Pat. No. 6,737,396B2 (Firmenich) describes a perfume composition formed by mixing 2-30%, relative to the weight of the composition, of a fixative, (1-ethoxyethoxy)cyclododecane, to fix or exalt the musky or aromatic-type notes. U.S. Pat. No. 7,538,081 (Takasago Perfumery) approaches the same problem of fixing a perfume and/or extending the perfume release from a fragrance composition. More particularly, said document describes the use of L-menthoxy ether derivatives as fixatives in fragrance compositions comprising at least one note selected from: floral, citrus, fruity, green, mint, herb and marine. JP Patent No. 61-083114 (Kanebo) describes ether derivatives as aroma-preserving agent for fine perfume composition. JP Patent No. 61-063612 (Kanebo) discloses diethylene glycol ether derivatives as fragrance adjusting agent showing effects as a fixative and a solubilizer. JP Patent No. 62-084010 (Shiseido) describes hydroquinone glycoside as perfume fixatives applicable for all kinds of perfume and blended perfume. On the other hand, PCT Publication No. WO85/04803 (Diagnostica) describes the use of hyaluronic acid/hyaluronate as fixatives (via molecular encapsulation) in fragrance products to improve persistence of the fragrance.

There are at least one of several drawbacks to the above described use of fixatives or modulators in fragrance compositions. Firstly, these attempts, while disclosing compositions that retain the perfume by way of fixatives or modulators, do not teach the substantive reduction in the levels of low volatile fragrance materials in the fragrance compositions or the particular type of fragrance materials to include for delivering the benefits of improved fidelity and.or longevity of the fragrance profile, preferably the characters attributable from the volatile fragrance materials. Secondly, the use of fixatives or modulators in these attempts mostly shows effects on single perfume raw materials (“PRMs”), which are often not observed in a fragrance composition of a mixture of fragrance materials where a number of such fragrance materials are competing with each other to interact with said fixative or modulator. They do not teach how to formulate with fixatives or modulators in mixtures, which is not trivial. On the other hand, for other attempts that do describe mixtures, they have different fragrance design criteria and are directed to specific preferred fixative materials or modulators.

As such the previous attempts still have limitations, and do not adequately teach how to provide a composition wherein the prolonged fragrance profile, preferably the characters attributable to the volatile fragrance materials, are noticeable over time, preferably very long durations of time. Therefore, there remains a need for a composition that is perceived by the consumer over long, preferably very long, duration after application. There is also a need for a composition wherein the characters attributable to the volatile fragrance materials remains significantly consistent from its initial impression to the end. It is desirable that the compositions are relevant to fragrances derived from volatile fragrance materials having a vapor pressure greater than 0.001 Torr (0.000133 kPa) at 25° C.

SUMMARY OF THE INVENTION

The inventors have discovered new rules for objectively classifying fragrance materials according to their volatility, using their vapor pressures defined at a suitable temperature, into low volatile fragrance materials and volatile fragrance materials for formulating into fragrance mixtures. In a first aspect, the present invention is directed to a composition comprising a fragrance component present in an amount of from about 0.04 wt % to about 30 wt %, relative to the total weight of the composition, and wherein the fragrance component comprises at least one low volatile fragrance material having a vapor pressure less than 0.001 Torr (0.000133 kPa) at 25° C. and the low volatile fragrance material is present in an amount of from about 10 wt % to about 30 wt %, relative to the total weight of the fragrance component, and at least one substantially non-odorous fragrance modulator, as described herein below, present in an amount of from about 0.1 wt % to about 20 wt %, relative to the total weight of the composition.

In another aspect, the present invention is directed to a composition wherein the fragrance component further comprising one or more volatile fragrance materials having a vapor pressure greater than or equal to 0.001 Torr (0.000133 kPa) at 25° C. and present in the amount of from about 70 wt % to about 99.9 wt %, relative to the total weight of the fragrance component.

In yet another aspect, the present invention is further directed to a method of modifying or enhancing the odour properties of a body surface with a composition of the present invention, by contacting or treating the body surface with the composition.

These and other features of the present invention will become apparent to one skilled in the art upon review of the following detailed description when taken in conjunction with the appended claims.

BRIEF DESCRIPTION OF THE DRAWINGS

While the specification concludes with claims particularly pointing out and distinctly claiming the invention, it is believed that the invention will be better understood from the following description of the accompanying figures wherein:

FIG. 1 provides the panel test results of perceived fragrance profile, particularly improved fragrance profile longevity of Composition R comprising ethyl safranate fragrance material and sucrose myristate substantially non-odorous fragrance modulator as compared to Composition S, a control absent of a substantially non-odorous fragrance modulator (sucrose myristate), and as a function of time elapsed since application of the composition.

FIG. 2 provides the panel test results of perceived fragrance profile, particularly improved fragrance profile longevity of Composition P comprising dimethyl benzyl carbinol fragrance material and sucrose myristate substantially non-odorous fragrance modulator as compared to Composition Q, a control absent of a substantially non-odorous fragrance modulator (sucrose myristate), and as a function of time elapsed since application of the composition.

FIG. 3 provides the panel test results of perceived fragrance profile, particularly improved fragrance profile longevity of Composition T comprising phenethyl alcohol (PEA) and sucrose myristate substantially non-odorous fragrance modulator as compared to Composition U, a control absent of a substantially non-odorous fragrance modulator (sucrose myristate), and as a function of time elapsed since application of the composition.

FIG. 4 provides the panel test results of perceived fragrance profile, particularly improved fragrance profile longevity of Composition ZZ comprising eugenol and Hydroquinone beta-D-glycoside (Arbutin) substantially non-odorous fragrance modulator as compared to Composition ZZZ, a control absent of a substantially non-odorous fragrance modulator Hydroquinone beta-D-glycoside (Arbutin), and as a function of time elapsed since application of the composition.

FIG. 5 provides the evaporation profile results for a representative component (i.e., indole) of test composition (MOD1) comprising a volatile fragrance mixture and a sucrose laurate substantially non-odorous fragrance modulator as compared to a control composition (REF), and as a function of time elapsed since application of the composition.

FIG. 6 provides the evaporation profile results for a representative component (i.e., indole) of test composition (MOD2) comprising a volatile fragrance mixture and a sucrose myristate substantially non-odorous fragrance modulator as compared to a control composition (REF), and as a function of time elapsed since application of the composition.

DETAILED DESCRIPTION OF THE INVENTION Definitions

As used herein, articles such as “a” and “an” when used in a claim, are understood to mean one or more of what is claimed or described.

As used herein, the terms “include”, “includes” and “including” are meant to be non-limiting.

As used herein, the term “body splash” means a body care formulation that is applied to the body. Typically, the body splash is applied to the body after bathing and provides a subtle hint of scent to the body. Body splashes are commonly used by consumers who prefer less strong fragrance compositions. A body splash may comprise an ethanol-free composition according to the present invention which comprises from 0.2-8 wt %, relative to the total weight of the composition, of a fragrance component. The body splash may further comprise alkyl polyglucosides as non-ionic surfactants.

As used herein, the term “body spray” means a formulation comprising fragrance materials intended to be applied to the body to prevent or mask body odor caused by the bacterial breakdown of perspiration on the body (e.g., armpits, feet, and other areas of the body). The body spray may also provide a fragrance expression to the consumers. Typically, body spray compositions are applied as an aerosol spray in an effective amount on the skin of a consumer.

As used herein, the term “composition” includes a fine fragrance composition intended for application to a body surface, such as for example, skin or hair, i.e., to impart a pleasant odour thereto, or cover a malodour thereof. They are generally in the form of perfume concentrates, perfumes, parfums, eau de parfums, eau de toilettes, aftershaves, colognes, body splashes, or body sprays. The fine fragrance compositions may be an ethanol-based composition. The term “composition” may also include a cosmetic composition, which comprises a fragrance material for the purposes of delivering a pleasant smell to drive consumer acceptance of the cosmetic composition. The term “composition” may also include cleaning compositions, such as fabric care composition or home care compositions, including air care compositions (e.g., air freshners), for use on clothing or other substrates such as hard surfaces (e.g., dishes, floors, countertops). Additional non-limiting examples of “composition” may also include facial or body powder, foundation, deodorant, body/facial oil, mousse, creams (e.g., cold creams), waxes, sunscreens and blocks, bath and shower gels, lip balms, self-tanning compositions, masks and patches.

As used herein, the term “consumer” means both the user of the composition and the observer nearby or around the user.

As used herein, the terms “fragrance” and “perfume” are used interchangeably to designate the component in the composition that is formed of fragrance materials, i.e., ingredients capable of imparting or modifying the odour of skin or hair or other substrate.

As used herein, the term “fragrance material” and “fragrance materials” relates to a perfume raw material, or a mixture of perfume raw materials, that are used to impart an overall pleasant odour or fragrance profile to a composition. “Fragrance materials” can encompass any suitable perfume raw materials for fragrance uses, including materials such as, for example, alcohols, aldehydes, ketones, esters, ethers, acetates, nitriles, terpene hydrocarbons, nitrogenous or sulfurous heterocyclic compounds and essential oils. However, naturally occurring plant and animal oils and exudates comprising complex mixtures of various chemical components are also know for use as “fragrance materials”. The individual perfume raw materials which comprise a known natural oil can be found by reference to Journals commonly used by those skilled in the art such as “Perfume and Flavourist” or “Journal of Essential Oil Research”, or listed in reference texts such as the book by S. Arctander, Perfume and Flavor Chemicals, 1969, Montclair, N.J., USA and more recently re-published by Allured Publishing Corporation Illinois (1994). Additionally, some perfume raw materials are supplied by the fragrance houses (Firmenich, International Flavors & Fragrances, Givaudan, Symrise) as mixtures in the form of proprietary specialty accords. Non-limiting examples of the fragrance materials useful herein include pro-fragrances such as acetal pro-fragrances, ketal pro-fragrances, ester pro-fragrances, hydrolyzable inorganic-organic pro-fragrances, and mixtures thereof. The fragrance materials may be released from the pro-fragrances in a number of ways. For example, the fragrance may be released as a result of simple hydrolysis, or by a shift in an equilibrium reaction, or by a pH-change, or by enzymatic release.

As used herein, the term “fragrance profile” means the description of how the fragrance is perceived by the human nose at any moment in time. The fragrance profile may change over time. It is a result of the combination of the low volatile fragrance materials and the volatile fragrance materials, if present, of a fragrance. A fragrance profile is composed of 2 characteristics: ‘intensity’ and ‘character’. The ‘intensity’ relates to the perceived strength whilst ‘character’ refers to the odour impression or quality of the perfume, i.e., fruity, floral, woody, etc.

As used herein, the terms “modulator” and “fragrance modulator” are used interchangeably to designate an agent having the capacity to affect the fragrance profile, such as for example, by impacting the fragrance materials' evaporation rate. The modulator may mediate its effect by lowering the vapor pressure of the fragrance materials and increasing their adherence to the substrate (skin and/or hair) thus ensuring a longer-lasting impression of the fragrance. By incorporating the modulator, it is desired that the fragrance profile, preferably the fragrance characters attributable to the volatile fragrance materials, of the composition can be perceived by a consumer, over a longer period of time, as compared to the same perception in the absence of the modulator. Suitable examples of the modulator are provided herein below. However, as discovered by the inventors, simply adding modulators to a traditionally constructed fragrance composition will not ensure an improved or enhanced fidelity and/or longevity of the fragrance profile over time. Instead, it is only when the modulators are added in the presence of reduced levels of low volatile fragrance materials can the improved or enhanced fidelity and/or longevity of the fragrance profile, preferably attributable to the volatile fragrance materials, be perceived as compared to control composition absent the modulators and low levels of low volatile fragrance materials.

As used herein, the term “substantially non-odorous” means an agent that does not impart an odour of its own when added into a composition of the present invention. For example, a “substantially non-odorous fragrance modulator” does not impart a new odour that alters the character of the fragrance profile of the composition to which it is added. The term “substantially non-odorous” also encompasses an agent that may impart a minimal or slight odour of its own when added into a composition of the present invention. However, the odour imparted by the “substantially non-odorous fragrance modulator” is generally undetectable or tends to not substantively alter the character of the fragrance profile of the composition to which it is added initially or preferably over time. Furthermore, the term “substantially non-odorous” also includes materials that are perceivable only by a minority of people or those materials deemed anosmic to the majority of people. Furthermore, the term “substantially non-odorous” also includes materials that may, from particular suppliers, contain an odour due to impurities, such as when the materials contain the impurities at not more than about 5 wt %, preferably not more than 1 wt %, often even not more than 1 part per million (ppm). These impurities maybe removed by purification techniques known in the art as required to make them suitable for use in fragrance compositions of the present invention.

As used herein, the term “vapor pressure” means the partial pressure in air at a defined temperature (e.g., 25° C.) and standard atmospheric pressure (760 mmHg) for a given chemical species. It defines a chemical species' desire to be in the gas phase rather than the liquid or solid state. The higher the vapor pressure the greater the proportion of the material that will, at equilibrium, be found in a closed headspace. It is also related to the rate of evaporation of a fragrance material which is defined in an open environment where material is leaving the system. The vapor pressure is determined according to the reference program Advanced Chemistry Development (ACD/Labs) Software Version 14.02, or preferably the latest version update).

It is understood that the test methods that are disclosed in the Test Methods Section of the present application must be used to determine the respective values of the parameters of Applicants' inventions as described and claimed herein.

In all embodiments of the present invention, all percentages are by weight of the total composition, as evident by the context, unless specifically stated otherwise. All ratios are weight ratios, unless specifically stated otherwise, and all measurements are made at 25° C., unless otherwise designated.

Compositions

The inventors have surprisingly discovered a revolutionary new way of objectively classifying fragrance materials and then formulating those fragrance materials into complex fragrance mixtures having improved fragrance profile fidelity and longevity. Essentially, the solution is to formulate the fragrance materials having low levels (10 to 30 wt % relative to the total weight of the fragrance component) of the low volatile fragrance materials in the presence of a substantially non-odorous fragrance modulator to provide for improved or enhanced longevity and/or fidelity of the fragrance profile, particularly amongst characters attributable to volatile fragrance materials. In fact, the inventors have discovered that in the complete absence of the low volatile fragrance materials or at very low levels of the low volatile fragrance materials (less than 10 wt % relative to the total weight of the fragrance component), there is insufficient character complexity and roundness of the fragrance profile for consumer acceptance of the composition. Therefore the level of low volatile fragrance materials needs to be carefully chosen between 10 and 30 wt % to balance consumer acceptance and the desired improved or enhanced longevity and/or fidelity of the fragrance profile, particularly amongst characters attributable to volatile fragrance materials.

Specifically, in one aspect, the present invention provides for a composition comprising a fragrance component present in an amount of from about 0.04 wt % to 30 wt %, preferably 1 wt % to about 30 wt %, more preferably less than about 25 wt %, yet more preferably less than about 20 wt %, yet even more preferably less than about 15 wt %, yet even more preferably less than about 10 wt % or most preferably less than about 8 wt %, relative to the total weight of the composition. Alternatively, the fragrance component is present in an amount of from about 0.04 wt %, 0.3 wt %, 1 wt %, 2 wt %, 5 wt %, 8 wt % or 10 wt %, to about 15 wt %, 20 wt %, 25 wt % or 30 wt %, relative to the total weight of the composition.

(i) Low Volatile Fragrance Materials

Further, the fragrance component comprises at least one low volatile fragrance material having a vapor pressure less than 0.001 Torr (0.000133 kPa) at 25° C. Unlike previous proposed classification of fragrance materials according to their characters, which tends to be subjective, the inventors have established new rules to objectively classifying fragrance materials into low volatile fragrance materials or volatile fragrance materials according to their vapor pressure. For example, methyl dihydrojasmonate which has been typically classified as a heart note under the traditional approach is now classified as a low volatile fragrance material because it has a vapor pressure of 0.00071000 Torr (0.000095 kPa) at 25° C. This new classification better reflects methyl dihydrojasmonate's technical properties of slow evaporation and long lasting properties.

Preferably the composition according to the present invention comprises at least 3 low volatile fragrance materials, or least 5 low volatile fragrance materials. It is preferred that the composition of the present invention comprises low, preferably very low levels of the low volatile fragrance materials, lower than would traditionally be present in a composition. As such, compositions of the present invention can comprise low levels of the low volatile fragrance material present in an amount of from about 10 wt % to about 30 wt %, preferably less than about 30 wt %, or preferably less than about 29 wt %, or preferably less than about 28 wt %, or preferably less than about 27 wt %, or preferably less than 26 wt %, or preferably less than about 25 wt %, relative to the total weight of the fragrance component. Alternatively, the low volatile fragrance material is present in an amount of from about 10 wt %, 12 wt %, 15 wt %, 20 wt %, 25 wt %, 28 wt % or 30 wt %, relative to the total weight of the fragrance component. If there is more than one low volatile fragrance materials, then the ranges provided hereinabove cover the total of all of the low volatile fragrance materials. Preferable examples of low volatile fragrances materials are provided in Table 1 below.

(ii) Fragrance Modulators

The composition further comprises at least one substantially non-odorous fragrance modulator as described herein below. Preferable examples of the substantially non-odorous fragrance modulators are provided in Table 3 below.

Preferably, the substantially non-odorous fragrance modulator is present in an amount of from about 0.1 wt % to about 20 wt %, preferably from about 0.5 wt % to about 18 wt % or more preferably from about 2.5 wt % to about 15 wt % or combinations thereof, relative to the total weight of the composition. Alternatively, the substantially non-odorous fragrance modulator is present in an amount of from about 0.1 wt %, 0.5 wt % or 2.5 wt % to about 15 wt %, 18 wt % or 20 wt %, relative to the total weight of the composition. If there is more than one substantially non-odorous fragrance modulators, then the ranges provided hereinabove cover the total of all of the substantially non-odorous fragrance modulators.

The substantially non-odorous modulator of the present invention may be a liquid at temperatures lower than 100° C., preferably at ambient temperature. The substantially non-odorous modulators may be fully miscible with the PRMs to form a single phase liquid. However, if the PRMs are not entirely miscible, or are immiscible, then co-solvents (e.g., dipropylene glycol (DPG), triethyl citrate, or others as well known to those skilled in the art) can be added to aid in the solubility of the PRMs.

Preferably, the composition according to the present invention, wherein the substantially non-odorous fragrance modulator does not comprise: (i) isocetyl alcohol, PPG-3 myristyl ether, neopentyl glycol diethylhexanoate or their mixtures; and (ii) n-hexadecyl n-nonanoate, n-octadecyl n-nonanoate or their mixtures.

Preferably, the composition according to the present invention, wherein the substantially non-odorous fragrance modulator and fragrance component are present in a weight ratio from about 3:1 to about 1:3.

The inventors have surprisingly discovered that by reducing the levels of the low volatile fragrance materials, and preferably increasing the levels of the volatile fragrance materials, in a composition, the effect of the substantially non-odorous modulator on the fragrance profile, particularly the portion of the fragrance profile attributable to the volatile fragrance materials, can be improved. By “improved” it is meant that the fragrance profile of the composition, particular the components contributed by the volatile fragrance materials, can be pereceived by the consumer at later time points such as for example, 2 hours, 3 hours, 4 hours, 5 hours, 6 hours, 7 hours, 8 hours, 10 hours, and possibly all the way up to 24 hrs after application as compared to controls, i.e., compositions containing normal or high levels of the low volatile fragrance materials (i.e., at least greater than 30 wt % relative to the total weight of the fragrance component) and the substantially non-odorous modulator or compositions containing reduced levels of low volatile fragrance materials and no substantially non-odorous modulator.

Alternatively, by “improved” it can mean that the olfactive perception, by the consumer, of the fidelity of the fragrance profile contributed by the volatile fragrance materials is markedly increased or enhanced as compared to the controls. “Increased” or “enhanced” means that the consumer perceives the fragrance profile, preferably the characters attributable to the volatile fragrance materials, of a composition as not changing from its initial impression or the changes are minimal from when the composition was first applied to when it dissipates. In other words, the fidelity of the perceived fragrance profile of the composition is maintained over time.

Typically, it has been very difficult to formulate fragrance profile, particularly a floral or an aromatic or a spicy character of the volatile fragrance materials, which can last for very long periods, especially throughout the life of the composition after its application, without giving way to the stronger characters of the low volatile fragrance materials. The present invention of reducing levels of the low volatile fragrance materials with the substantially non-odorous modulators will allow perfumers to increase the perception of the volatile perfume materials, to create new characters, and to address a re-occurring consumer issue that particular fragrance profiles, particularly those having floral or aromatic or spicy characters, do not last long enough.

Such a solution as presented herein provides enhanced or improved fidelity and/or longevity of the fragrance profile, particularly amongst those composition formulated from volatile fragrance materials having medium to high vapor pressure ranges (greater than or equal to 0.001 Torr (0.000133 kPa) at 25° C.), without having to rely on the presence or significant amounts of the low volatile fragrance materials, which has a tendency to overpower and alter the overall character of a fragrance, particularly over time. As a result, the present invention provides the perfumer options to formulate compositions having new fragrance profiles not possible before.

(iii) Volatile Fragrance Materials

In another aspect, the present invention also provides a composition, wherein the fragrance component further comprising one or more volatile fragrance materials having a vapor pressure greater than or equal to 0.001 Torr (0.000133 kPa) at 25° C. The volatile fragrance material is present in an amount of from about 70 wt % to about 99.9 wt %, preferably greater than about 80 wt %, or more preferably greater than 88 wt %, or combinations thereof, relative to the total weight of the fragrance component. Alternatively, the volatile fragrance material is present in an amount of from about 70 wt %, 73 wt %, 75 wt %, 80 wt %, 85 wt %, 88 wt %, or 90 wt %, relative to the total weight of the fragrance component. If there is more than one volatile fragrance materials, then the ranges provided hereinabove cover the total weight of all of the volatile fragrance materials. Preferable examples of volatile fragrances materials are provided in Table 2 below.

Preferably, the volatile fragrance materials can be divided into: (i) a high volatile fragrance material having a vapor pressure greater than 0.1 Torr (0.0133 kPa) at 25° C., present in an amount of from about 1 wt % to about 30 wt %, relative to the total weight of the fragrance component, and (ii) a moderate volatile fragrance material having a vapor pressure in the range of from 0.1 Torr to 0.001 Torr (0.0133 kPa to 0.000133 kPa) at 25° C., present in an amount of from about 40 wt % to about 80 wt %, relative to the total weight of the fragrance component. While the further classification of the volatile fragrance materials into high and moderate volatile fragrance materials is provided to help illustrate the fragrance characters of the perfume raw materials and is useful for when it comes to formulating new fragrance profiles, it should not be construed as limiting on what qualifies as a volatile fragrance material.

Entrapment Materials

In yet another aspect, compositions of the present invention may comprise an entrapment material at a level such that the weight ratio of the entrapment material to the fragrance materials is in the range of from about 1:20 to about 20:1. Preferably, the composition may comprise an entrapment material present in the amount of from about 0.001 wt % to about 40 wt %, from about 0.1 wt % to about 25 wt %, from about 0.3 wt % to about 20 wt %, from about 0.5 wt % to about 10 wt %, or from about 0.75 wt % to about 5 wt %, relative to the total weight of the composition. The compositions disclosed herein may comprise from 0.001 wt % to 40%, from 0.1 wt % to 25 wt %, from 0.3 wt % to 20 wt %, from 0.5 wt % to 10 wt % or from 0.75 wt % to 5 wt %, relative to the total weight of the composition, of a cyclic oligosaccharide.

Suitable entrapment materials for use herein are selected from polymers; capsules, microcapsules and nanocapsules; liposomes, absorbents; cyclic oligosaccharides and mixtures thereof. Preferred are absorbents and cyclic oligosaccharides and mixtures thereof. Highly preferred are cyclic oligosaccharides (see PCT Publication Nos. WO2000/67721 (Procter & Gamble); and WO2000/67720 (Procter & Gamble); and U.S. Pat. No. 6,893,647 (Procter & Gamble)).

As used herein, the term “cyclic oligosaccharide” means a cyclic structure comprising six or more saccharide units. Preferred for use herein are cyclic oligosaccharides having six, seven or eight saccharide units and mixtures thereof, more preferably six or seven saccharide units and even more preferably seven saccharide units. It is common in the art to abbreviate six, seven and eight membered cyclic oligosaccharides to α, β and γ respectively.

The cyclic oligosaccharide of the compositions used for the present invention may comprise any suitable saccharide or mixtures of saccharides. Examples of suitable saccharides include, but are not limited to, glucose, fructose, mannose, galactose, maltose and mixtures thereof. However, preferred for use herein are cyclic oligosaccharides of glucose. The preferred cyclic oligosaccharides for use herein are α-cyclodextrins or β-cyclodextrins, or mixtures thereof, and the most preferred cyclic oligosaccharides for use herein are β-cyclodextrins.

The cyclic oligosaccharide, or mixture of cyclic oligosaccharides, for use herein may be substituted by any suitable substituent or mixture of substituents. Herein the use of the term “mixture of substituents” means that two or more different suitable substituents can be substituted onto one cyclic oligosaccharide. The derivatives of cyclodextrins consist mainly of molecules wherein some of the OH groups have been substituted. Suitable substituents include, but are not limited to, alkyl groups; hydroxyalkyl groups; dihydroxyalkyl groups; (hydroxyalkyl)alkylenyl bridging groups such as cyclodextrin glycerol ethers; aryl groups; maltosyl groups; allyl groups; benzyl groups; alkanoyl groups; cationic cyclodextrins such as those containing 2-hydroxy-3-(dimethylamino) propyl ether; quaternary ammonium groups; anionic cyclodextrins such as carboxyalkyl groups, sulphobutylether groups, sulphate groups, and succinylates; amphoteric cyclodextrins; and mixtures thereof.

The substituents may be saturated or unsaturated, straight or branched chain. Preferred substituents include saturated and straight chain alkyl groups, hydroxyalkyl groups and mixtures thereof. Preferred alkyl and hydroxyalkyl substituents are selected from C₁-C₈ alkyl or hydroxyalkyl groups or mixtures thereof, more preferred alkyl and hydroxyalkyl substituents are selected from C₁-C₆ alkyl or hydroxyalkyl groups or mixtures thereof, even more preferred alkyl and hydroxyalkyl substituents are selected from C₁-C₄ alkyl or hydroxyalkyl groups and mixtures thereof. Especially preferred alkyl and hydroxyalkyl substituents are propyl, ethyl and methyl, more especially hydroxypropyl and methyl and even more preferably methyl.

Preferred cyclic oligosaccharides for use in the present invention are unsubstituted, or are substituted by only saturated straight chain alkyl, or hydroxyalkyl substituents. Therefore, preferred examples of cyclic oligosaccharides for use herein are α-cyclodextrin, β-cyclodextrin, methyl-α-cyclodextrin, methyl-β-cyclodextrin, hydroxypropyl-α-cyclodextrin and hydroxypropyl-β-cyclodextrin. Most preferred examples of cyclic oligosaccharides for use herein are methyl-α-cyclodextrin and methyl-β-cyclodextrin. These are available from Wacker-Chemie GmbH Hanns-Seidel-Platz 4, Munchen, D E under the tradename Alpha W6 M and Beta W7 M respectively. Especially preferred is methyl-β-cyclodextrin.

The cyclic oligosaccharides of the compositions used for the present invention are preferably soluble in water, ethanol, or both water and ethanol. As used herein “soluble” means at least about 0.1 g of solute dissolves in 100 mL of solvent, at 25° C. and standard atmospheric pressure (760 mmHg). Preferably the cyclic oligosaccharides for use herein have a solubility of at least about 1 g/100 mL, at 25° C. and 1 atm of pressure. Preferred is that cyclic oligosaccharides are only present at levels up to their solubility limits in a given composition at room temperature. A person skilled in the art will recognise that the levels of cyclic oligosaccharides used in the present invention will also be dependent on the components of the composition and their levels, for example the solvents used or the exact fragrance oils, or combination of fragrance oils, present in the composition. Therefore, although the limits stated for the entrapment material are preferred, they are not exhaustive.

Volatile Solvents

In yet another aspect, the present invention provides the solution to the problem of extending the longevity of the fragrance profile of compositions, particularly fine fragrance and cosmetic compositions, preferably fine fragrance compositions, which commonly contain high levels of a volatile solvent. Preferably, the composition according to the present invention, further comprising a volatile solvent present in the amount of from about 50 wt % to about 80 wt %, or preferably from about 55 wt % to about 75 wt %, relative to the total weight of the composition, and wherein the solvent is a branch or unbranched C₁ to C₁₀ alkyl, akenyl or alkynyl group having at least one alcohol moiety, preferably ethanol, or isopropanol, or other alcohols (e.g., methanol, propanol, isopropanol, butanol, and mixtures thereof) commonly found in commercial fine fragrance products.

Accordingly, ethanol may be present in any of the compositions of the present invention, and more specifically, it will form from about 10 wt % to about 80 wt %, or even from about 25 wt % to about 75 wt % of the composition, or combinations thereof, relative to the total weight of the composition. Alternatively, ethanol may be present in an amount of from about 10 wt % or 25 wt % to about 75 wt % or 80 wt %, relative to the total weight of the composition. The ethanol useful in the present invention may be any acceptable quality of ethanol, compatible and safe for the specific intended use of the composition such as, for example, topical applications of fine fragrance or cosmetic compositions.

Non-Volatile Solvents

The composition may comprise a non-volatile solvent or a mixture of non-volatile solvents. Non-limiting examples of non-volatile solvents include benzyl benzoate, diethyl phthalate, isopropyl myristate, propylene glycol, dipropylene glycol, triethyl citrate, and mixtures thereof. These solvents often are introduced to the product via the perfume oil as many perfume raw materials may be purchased as a dilution in one of these solvents. Where non-volatile solvents are present, introduced either with the perfume materials or separately, then for the purposes of calculating the proportion of fragrance component having a vapor pressure of less than 0.001 Torr (0.000133 kPa) at 25° C. the total fragrance components does not include non-volatile solvents. Where non-volatile solvents are present, introduced either with the perfume materials or separately, then for the purposes of calculating the total level of fragrance component this does not include such non-volatile solvents. In addition if present with cyclic oligosacchrides, the non-volatile solvent may be included at a weight ratio of the non-volatile solvent to the cyclic oligosaccharide of less than 1:1, less than 1:2, less than 1:10, or less than 1:100.

Water

In yet another aspect, water may be present in any of the compositions of the present invention, and more specifically, it shall not exceed about 40 wt %, preferably about 20 wt % or less, or more preferably about 10 wt % or less, relative to the total weight of the composition. Alternatively, water may be present in an amount of from about 10 wt % or about 20 wt % to about 40 wt %, relative to the total weight of the composition. When the composition is a cosmetic composition the level of water should not be so high that the product becomes cloudy thus negatively impacting the product aesthetics. It is understood that the amount of water present in the composition may be from the water present in the volatile solvent (e.g., ethanol) used in the composition, as the case may be.

Propellants

The compositions described herein may include a propellant. Some examples of propellants include compressed air, nitrogen, inert gases, carbon dioxide, and mixtures thereof. Propellants may also include gaseous hydrocarbons like propane, n-butane, isobutene, cyclopropane, and mixtures thereof. Halogenated hydrocarbons like 1,1-difluoroethane may also be used as propellants. Some non-limiting examples of propellants include 1,1,1,2,2-pentafluoroethane, 1,1,1,2-tetrafluoroethane, 1,1,1,2,3,3,3-heptafluoropropane, trans-1,3,3,3-tetrafluoroprop-1-ene, dimethyl ether, dichlorodifluoromethane (propellant 12), 1,1-dichloro-1,1,2,2-tetrafluoroethane (propellant 114), 1-chloro-1,1-difluoro-2,2-trifluoroethane (propellant 115), 1-chloro-1,1-difluoroethylene (propellant 142B), 1,1-difluoroethane (propellant 152A), monochlorodifluoromethane, and mixtures thereof. Some other propellants suitable for use include, but are not limited to, A-46 (a mixture of isobutane, butane and propane), A-31 (isobutane), A-17 (n-butane), A-108 (propane), AP70 (a mixture of propane, isobutane and n-butane), AP40 (a mixture of propane, isobutene and n-butane), AP30 (a mixture of propane, isobutane and n-butane), and 152A (1,1 diflouroethane). The propellant may have a concentration from about 15%, 25%, 30%, 32%, 34%, 35%, 36%, 38%, 40%, or 42% to about 70%, 65%, 60%, 54%, 52%, 50%, 48%, 46%, 44%, or 42% by weight of the total fill of materials stored within the container.

Antiperspirant Active

The compositions described herein may be free of, substantially free of, or may include an antiperspirant active (i.e., any substance, mixture, or other material having antiperspirant activity). Examples of antiperspirant actives include astringent metallic salts, like the inorganic and organic salts of aluminum, zirconium and zinc, as well as mixtures thereof. Such antiperspirant actives include, for example, the aluminum and zirconium salts, such as aluminum halides, aluminum hydroxyhalides, zirconyl oxyhalides, zirconyl hydroxyhalides, and mixtures thereof.

Other Ingredients

In yet another aspect, the composition consists essentially of the recited ingredients but may contain small amounts (not more than about 10 wt %, preferably no more than 5 wt %, or preferably no more than 2 wt % thereof, relative to the total weight of the composition) of other ingredients that do not impact on the fragrance profile, particularly the evaporation rate and release of the fragrance materials. For example, a fine fragrance composition may comprise stabilizing or anti-oxidant agents, UV filters or quenchers, or colouring agents, commonly used in perfumery. There are a number of other examples of additional ingredients that are suitable for inclusion in the present compositions, particularly in compositions for cosmetic use. These include, but are not limited to, alcohol denaturants such as denatonium benzoate; UV stabilisers such as benzophenone-2; antioxidants such as tocopheryl acetate; preservatives such as phenoxyethanol, benzyl alcohol, methyl paraben, and propyl paraben; dyes; pH adjusting agents such as lactic acid, citric acid, sodium citrate, succinic acid, phosphoric acid, sodium hydroxide, and sodium carbonate; deodorants and anti-microbials such as farnesol and zinc phenolsulphonate; humectants such as glycerine; oils; skin conditioning agents such as allantoin; cooling agents such as trimethyl isopropyl butanamide and menthol; silicones; solvents such as hexylene glycol; hair-hold polymers such as those described in PCT Publication No. WO94/08557 (Procter & Gamble); salts in general, such as potassium acetate and sodium chloride and mixtures thereof.

In yet another aspect, the composition of the present invention, depending on its intended use, is a mixture of fragrance materials possibly together with other ingredients such as, for example, perfume carriers. By the term “perfume carrier”, it is meant to include materials which are practically neutral from a perfumery point of view, i.e., which does not significantly alter the organoleptic properties of perfuming components. The perfume carrier may be a compatible liquid or solid fillers, diluents, and the like. The term “compatible”, as used herein, means that the components of the compositions of this invention are capable of being combined with the primary actives of the present invention, and with each other, in a manner such that there is no interaction which would substantially reduce the efficacy of the composition under ordinary use situations. The type of carrier utilized in the present invention depends on the type of product desired and may comprise, but are not limited to, solutions, aerosols, emulsions (including oil-in-water or water-in-oil), gels, and liposomes. Preferably, the carrier is a liquid and will be a solvent such as, for example, dipropyleneglycol, diethyl phthalate, isopropyl myristate, benzyl benzoate, 2-(2-ethoxyethoxy)-1-ethanol, or ethyl citrate (triethyl citrate).

In yet another aspect, the compositions for use in the present invention may take any form suitable for use, more preferably for perfumery or cosmetic use. These include, but are not limited to, vapor sprays, aerosols, emulsions, lotions, liquids, creams, gels, sticks, ointments, pastes, mousses, powders, granular products, substrates, cosmetics (e.g., semi-solid or liquid makeup, including foundations) and the like. Preferably the compositions for use in the present invention take the form of a vapor spray. Compositions of the present invention can be further added as an ingredient to other compositions, preferably fine fragrance or cosmetic compositions, in which they are compatible. As such they can be used within solid composition or applied substrates etc.

Preferably, the compositions of the present invention comprise:

-   -   (i) a fragrance component present in an amount of from about         0.04 wt % to about 30 wt %, relative to the total weight of the         composition, and wherein the fragrance component comprises:         -   (a) at least one low volatile fragrance material having a             vapor pressure less than 0.001 Torr (0.000133 kPa) at 25°             C., present in the amount of from about 10 wt % to about 30             wt %, relative to the total weight of the fragrance             component; and         -   (b) at least one volatile fragrance material having a vapor             pressure greater than or equal to 0.001 Torr (0.000133 kPa)             at 25° C., present in the amount of from about 70 wt % to             about 99.9 wt %, relative to the total weight of the             fragrance component; and     -   (ii) at least one substantially non-odorous fragrance modulator         present in the amount of from about 0.1 wt % to about 20 wt %,         relative to the total weight of the composition; and wherein the         substantially non-odorous fragrance modulator is as described         herein.

It has been ascertained that, amongst such compositions of the present invention, the preferred compositions are those comprising of:

-   -   (i) a fragrance component present in an amount of from about         0.04 wt % to about 30 wt %, relative to the total weight of the         composition, and wherein the fragrance component comprises;         -   (a) at least one low volatile fragrance material having a             vapor pressure less than 0.001 Torr (0.000133 kPa) at 25°             C.; and         -   (b) at least one volatile fragrance material having a vapor             pressure greater than or equal to 0.001 Torr (0.000133 kPa)             at 25° C.; wherein the weight ratio of the low volatile             fragrance material versus the volatile fragrance material             are present in the range of from 30:70 to 10:90;     -   (ii) at least one substantially non-odorous fragrance modulator         present in the amount of from about 0.1 wt % to about 20 wt %,         relative to the weight of the composition;     -   (iii) a volatile solvent present in an amount of from about 50         wt % to about 80 wt % relative to the total weight of the         composition; and     -   (iv) optionally water.

Preferably, the present invention relates to a fine fragrance composition, preferably in the form of a perfume concentrate, a perfume, a parfum, an eau de toilette, an eau de parfum, or a cologne.

Preferably, the present invention relates to a composition, wherein the composition is in the form of a body splash or a body spray.

Therefore, it goes without saying that the compositions of the present invention encompasses any composition comprising any of the ingredients cited herein, in any embodiment wherein each such ingredient is independently present in any appropriate amount as defined herein. Many such compositions, than what is specifically set out herein, can be encompassed.

Article of Manufacture

The composition may be included in an article of manufacture comprising a spray dispenser. The spray dispenser may comprise a vessel for containing the composition to be dispensed. The spray dispenser may comprise an aerosolized composition (i.e., a composition comprising a propellant) within the vessel as well. Other non-limiting examples of spray dispensers include non-aerosol dispensers (e.g., vapor sprays), manually activated dispensers, pump-spray dispensers, or any other suitable spray dispenser available in the art.

Methods of Using the Compositions

The composition of the present invention according to any embodiments described herein is a useful perfuming composition, which can be advantageously used as consumer products intended to perfume any suitable substrate. As used herein, the term “substrate” means any surface to which the composition of the present invention may be applied to without causing any undue adverse effect. For example, this can include a wide range of surfaces including human or animal skin or hair, paper (fragranced paper), air in a room (air freshener or aromatherapy composition), fabric, furnishings, dishes, hard surfaces and related materials. Preferred substrates include body surfaces such as, for example, hair and skin, most preferably skin.

The composition of the present invention may be used in a conventional manner for fragrancing a substrate. An effective amount of the composition, typically from about 1 μL to about 10,000 μL, preferably from about 10 μL to about 1,000 μL, more preferably from about 25 μL to about 500 μL, or most preferably from about 50 μL to about 100 μL, or combinations thereof, is applied to the suitable substrate. Alternatively, an effective amount of the composition of the present invention is from about 1 μL, 10 μL, 25 μL or 50 μL to about 100 μL, 500 μL, 1,000 μL or 10,000 μL. The composition may be applied by hand or applied utilizing a delivery apparatus such as, for example, vaporizer or atomizer. Preferably, the composition is allowed to dry after its application to the substrate. The scope of the present invention should be considered to cover one or more distinct applications of the composition or the continuous release of a composition via a vaporizer or other type of atomizer.

The present invention provides a method of modifying or enhancing the odour properties of a body surface, preferably hair or skin, comprising contacting or treating the body surface with a composition of the present invention.

The present invention also relates to compositions of the present invention that may be used as consumer products or articles selected from the group consisting of a fabric care product, an air care product, or a home care product. Therefore, according to this embodiment, the present invention provides a method of modifying or enhancing the odour properties of a substrate, preferably fabric, furnishings, dishes, hard surfaces and related materials, comprising contacting or treating the substrate with a composition of the present invention.

In another aspect, the present invention is directed to a method of enhancing the fragrance profile of a composition, preferably by improving the longevity of a character of the composition. The method comprises bringing into contact or mixing at least one substantially non-odorous fragrance modulator with at least one low volatile fragrance material according to the composition of the present invention. Preferably, the character is derived from the volatile fragrance materials in the composition and is characterized by a floral character or aromatic/spicy character. Non-limiting examples of floral character include: lavender-type note, a rose-type note, a lily of the valley-type note, a muguet-type note, a jasmine-type note, a magnolia-type note, a cyclamen-type note, a hyacinth-type note, a lilac-type note, an orange blossom-type note, a cherry blossom-type note, a peony-type note, a lotus-type note, a linden blossom-type note, an osmanthus-type note, a heliotrope-type note, a violet-type note, an orris-type note, a tiare-type, a patchouli-type note and the like.

Non-limiting examples of aromatic (or haerbaceous) and spicy character include: cinnamon, cloves, coriander, ginger, saffron, peppers of various kinds (e.g.: black pepper, pink pepper), caraway, cardamom, anise, tea, coffee, cumin, nutmeg, coumarin, basil, rosemary, thyme, mint, tarragon, marjoram, fennel, sage, and juniper.

Preferably, the fragrance profile or character of the composition of the present invention is detectable by a consumer at later time points such as, for example, 2 hours, 3 hours, 4 hours, 5 hours, 6 hours, 7 hours, 8 hours, 10 hours, and possibly all the way up to 24 hours after application of the composition to a substrate as compared to controls.

In another aspect, the present invention is also directed to a method of producing a consumer product comprising bringing into contact or mixing into the product an organoleptically active quantity of a composition of the present invention. Preferably, the present invention is also directed to a perfuming consumer product or article comprising a composition according to the present invention, wherein the perfuming consumer product is selected from the group consisting of a fabric care product, an air care product or a home care product.

Fragrance Materials

In order that the compositions can be developed with the appropriate fragrance profile for the present invention, the “fragrance materials” have been classified as low volatile fragrance materials or volatile fragrance materials by their vapor pressure. This method of classifying fragrance materials by their vapor pressure avoids the problem of different classifications for the same fragrance material according to the traditional approach that relies on their subjective character. For the purpose of clarity, when the fragrance materials refer to a single individual compound, its vapor pressure should be determined according to the reference program cited above. In the case that the fragrance materials are a natural oil, extract or absolute, which comprises a mixture of several compounds, the vapor pressure of the complete oil should be treated a mixture of the individual perfume raw material components using the reference program cited above. The individual components and their level, in any given natural oil or extract, can be determined by direct injection of the oil into a GC-MS column for analysis as known by one skilled in the art. In the scenario that the fragrance materials are a proprietary specialty accord, so called ‘bases’, the vapor pressure, using the reference program cited above, should preferably be obtained from the supplier. However, it is understood by one skilled in the art that they can physically analyze the composition of a full fragrance oil available commercially to identity the fragrance raw materials and their levels using standard GC-MS techniques. This would be irrespective of whether they had been added to the fragrance oil as individual chemicals, as components of naturals or from proprietary bases. Although proprietary bases and naturals are included in our examples, when analyzing a commercially available fragrance via GC-MS one could simply identify the components of the base or natural oil as part of the overall fragrance mixture and their levels, without being able to identify which proprietary base or natural oil the fragrance had come from.

The nature and type of fragrance materials in the compositions according to the present invention can be selected by the skilled person, on the basis of its general knowledge together with the teachings contained herein, with reference to the intended use or application of the composition and the desired fragrance profile effect. Examples of suitable fragrance materials are disclosed in U.S. Pat. Nos. 4,145,184, 4,209,417, 4,515,705, and 4,152,272, provided that the composition comprises low volatile fragrance materials at levels in an amount of from about 10 wt % to about 30 wt %, preferably less than about 30 wt %, preferably less than about 28 wt %, or preferably less than 25 wt %, or combinations thereof, relative to the total weight of the fragrance component.

(i) Low Volatile Fragrance Materials

Preferable examples of fragrance materials having a vapor pressure less than 0.001 Torr (0.000133 kPa) at 25° C. (according to the reference program Advanced Chemistry Development (ACD/Labs) Software Version 14.02) to form the at most about 30 wt % of the low volatile fragrance materials are listed in Table 1 hereinafter. Preferably, the low volatile fragrance material is selected from at least 1 material, or at least 2 materials, or at least 3 materials, or at least 5 materials, or at least 7 materials as disclosed in Table 1.

TABLE 1 Low Volatile Fragrance Materials Vapor Pressure CAS (Torr at No. Number IUPAC Name Common Name** 25° C.)* 1. 1211-29-6 Cyclopentaneacetic acid, 3-oxo-2- Methyl jasmonate 0.00096500 (2Z)-2-penten-1-yl-, methyl ester, (1R,2R)- 2. 28219-60-5 2-Buten-1-ol, 2-methyl-4-(2,2,3- Hindinol 0.00096100 trimethyl-3-cyclopenten-1-yl)- 3. 93-08-3 Ethanone, 1-(2-naphthalenyl)- Methyl beta-naphthyl 0.00095700 ketone 4. 67633-95-8 3-Decanone, 1-hydroxy- Methyl Lavender 0.00095100 Ketone 5. 198404-98-7 Cyclopropanemethanol, 1-methyl- Javanol ® 0.00090200 2-[(1,2,2-trimethylbicyclo[3.1.0] hex-3-yl)methyl]- 6. 121-32-4 Benzaldehyde, 3-ethoxy-4- Ethyl vanillin 0.00088400 hydroxy- 7. 72403-67-9 3-Cyclohexene-1-methanol, 4-(4- Myraldylacetate 0.00087900 methyl-3-penten-1-yl)-, 1-acetate 8. 28940-11-6 2H-1,5-Benzodioxepin-3(4H)-one, Calone 0.00083100 7-methyl- 9. 139504-68-0 2-Butanol, 1-[[2-(1,1- Amber core 0.00080300 dimethylethyl)cyclohexyl]oxy]- 10. 502847-01-0 Spiro[5.5]undec-8-en-1-one, 2,2,7, Spiro[5.5]undec-8-en- 0.00073100 9-tetramethyl- 1-one, 2,2,7,9- tetramethyl- 11. 2570-03-8 Cyclopentaneacetic acid, 3-oxo-2- trans-Hedione 0.00071000 pentyl-, methyl ester, (1R,2R)-rel- 12. 24851-98-7 (or Cyclopentaneacetic acid, 3-oxo-2- Methyl 0.00071000 128087-96-7) pentyl-, methyl ester dihydrojasmonate or alternatives ¹ 13. 101-86-0 Octanal, 2-(phenylmethylene)- Hexyl cinnamic 0.00069700 aldehyde 14. 365411-50-3 Indeno[4,5-d]-1,3-dioxin, Nebulone 0.00069200 4,4a,5,6,7,8,9,9b-octahydro- 7,7,8,9,9-pentamethyl- 15. 37172-53-5 Cyclopentanecarboxylic acid, 2- Dihydro Iso Jasmonate 0.00067500 hexyl-3-oxo-, methyl ester 16. 65113-99-7 3-Cyclopentene-1-butanol, α,β,2,2, Sandalore ® 0.00062500 3-pentamethyl- 17. 68133-79-9 Cyclopentanone, 2-(3,7-dimethyl- Apritone 0.00062000 2,6-octadien-1-yl)- 18. 7212-44-4 1,6,10-Dodecatrien-3-ol, 3,7,11- Nerolidol 0.00061600 trimethyl- 19. 53243-59-7 2-Pentenenitrile, 3-methyl-5- Citronitril 0.00061500 phenyl-, (2Z)- 20. 134123-93-6 Benzenepropanenitrile, 4-ethyl-α, Fleuranil 0.00057600 α-dimethyl- 21. 77-53-2 1H-3a,7-Methanoazulen-6-ol, Cedrol Crude 0.00056900 octahydro-3,6,8,8-tetramethyl-, (3R,3aS,6R,7R,8aS)- 22. 68155-66-8 Ethanone, 1-(1,2,3,5,6,7,8,8a- Iso Gamma Super 0.00056500 octahydro-2,3,8,8-tetramethyl-2- naphthalenyl)- 23. 54464-57-2 Ethanone, 1-(1,2,3,4,5,6,7,8- Iso-E Super ® 0.00053800 octahydro-2,3,8,8-tetramethyl-2- naphthalenyl)- 24. 774-55-0 Ethanone, 1-(5,6,7,8-tetrahydro-2- Florantone 0.00053000 naphthalenyl)- 25. 141-92-4 2-Octanol, 8,8-dimethoxy-2,6- Hydroxycitronellal 0.00052000 dimethyl- Dimethyl Acetal 26. 20665-85-4 Propanoic acid, 2-methyl-, 4- Vanillin isobutyrate 0.00051200 formyl-2-methoxyphenyl ester 27. 79-78-7 1,6-Heptadien-3-one, 1-(2,6,6- Hexalon 0.00049800 trimethyl-2-cyclohexen-1-yl)- 28. 6259-76-3 Benzoic acid, 2-hydroxy-, hexyl Hexyl Salicylate 0.00049100 ester 29. 93-99-2 Benzoic acid, phenyl ester Phenyl Benzoate 0.00047900 30. 153859-23-5 Cyclohexanepropanol, 2,2,6- Norlimbanol 0.00046900 trimethyl-α-propyl-, (1R,6S)- 31. 70788-30-6 Cyclohexanepropanol, 2,2,6- Timberol 0.00046900 trimethyl-α-propyl- 32. 68555-58-8 Benzoic acid, 2-hydroxy-, 3- Prenyl Salicylate 0.00045700 methyl-2-buten-1-yl ester 33. 950919-28-5 2H-1,5-Benzodioxepin-3(4H)-one, Cascalone 0.00045500 7-(1-methylethyl)- 34. 30168-23-1 Butanal, 4-(octahydro-4,7- Dupical 0.00044100 methano-5H-inden-5-ylidene)- 35. 1222-05-5 Cyclopenta[g]-2-benzopyran, 1,3, Galaxolide ® 0.00041400 4,6,7,8-hexahydro-4,6,6,7,8,8- hexamethyl- 36. 4602-84-0 2,6,10-Dodecatrien-1-ol, 3,7,11- Farnesol 0.00037000 trimethyl- 37. 95962-14-4 Cyclopentanone, 2-[2-(4-methyl- Nectaryl 0.00036700 3-cyclohexen-1-yl)propyl]- 38. 4674-50-4 2(3H)-Naphthalenone, 4,4a,5,6,7, Nootkatone 0.00035800 8-hexahydro-4,4a-dimethyl-6-(1- methylethenyl)-, (4R,4aS,6R)- 39. 3487-99-8 2-Propenoic acid, 3-phenyl-, Amyl Cinnamate 0.00035200 pentyl ester 40. 10522-41-5 2-hydroxy-2-phenylethy acetate hydroxyphenethyl 0.00033900 acetate 41. 118-71-8 4H-Pyran-4-one, 3-hydroxy-2- Maltol 0.00033700 methyl- 42. 128119-70-0 1-Propanol, 2-methyl-3-[(1,7,7- Bornafix 0.00033400 trimethylbicyclo[2.2.1]hept-2-yl) oxy]- 43. 103614-86-4 1-Naphthalenol, 1,2,3,4,4a,5,8,8a- Octalynol 0.00033200 octahydro-2,2,6,8-tetramethyl- 44. 7785-33-3 2-Butenoic acid, 2-methyl-, (2E)- Geranyl Tiglate 0.00033200 3,7-dimethyl-2,6-octadien-1-yl ester, (2E)- 45. 117933-89-8 1,3-Dioxane, 2-(2,4-dimethyl-3- Karanal 0.00033100 cyclohexen-1-yl)-5-methyl-5-(1- methylpropyl)- 46. 629-92-5 Nonadecane Nonadecane 0.00032500 47. 67801-20-1 4-Penten-2-ol, 3-methyl-5-(2,2,3- Ebanol 0.00028100 trimethyl-3-cyclopenten-1-yl)- 48. 65416-14-0 Propanoic acid, 2-methyl-, 2- Maltol Isobutyrate 0.00028000 methyl-4-oxo-4H-pyran-3-yl ester 49. 28219-61-6 2-Buten-1-ol, 2-ethyl-4-(2,2,3- Laevo Trisandol 0.00028000 trimethyl-3-cyclopenten-1-yl)- 50. 5986-55-0 1,6-Methanonaphthalen-1(2H)-ol, Healingwood 0.00027800 octahydro-4,8a,9,9-tetramethyl-, (1R,4S,4aS,6R,8aS)- 51. 195251-91-3 2H-1,5-Benzodioxepin-3(4H)-one, Transluzone 0.00026500 7-(1,1-dimethylethyl)- 52. 3100-36-5 8-Cyclohexadecen-1-one Cyclohexadecenone 0.00025300 53. 65405-77-8 Benzoic acid, 2-hydroxy-, (3Z)-3- cis-3-Hexenyl 0.00024600 hexen-1-yl ester salicylate 54. 4940-11-8 4H-Pyran-4-one, 2-ethyl-3- Ethyl Maltol 0.00022800 hydroxy- 55. 541-91-3 Cyclopentadecanone, 3-methyl- Muskone 0.00017600 56. 118-58-1 Benzoic acid, 2-hydroxy-, Benzyl salicylate 0.00017500 phenylmethyl ester 57. 81783-01-9 6,8-Nonadien-3-one, 2,4,4,7- Labienoxime 0.00017300 tetramethyl-, oxime 58. 25485-88-5 Benzoic acid, 2-hydroxy-, Cyclohexyl Salicylate 0.00017300 cyclohexyl ester 59. 91-87-2 Benzene, [2-(dimethoxymethyl)-1- Amyl Cinnamic 0.00016300 hepten-1-yl]- Aldehyde Dimethyl Acetal 60. 104864-90-6 3-Cyclopentene-1-butanol, Firsantol 0.00016000 β,2,2,3-tetramethyl-δ-methylene- 61. 224031-70-3 4-Penten-1-one, 1-spiro[4.5]dec-7- Spirogalbanone 0.00015300 en-7-yl- 62. 134-28-1 5-Azulenemethanol, Guaiyl Acetate 0.00013400 1,2,3,4,5,6,7,8-octahydro-α,α,3,8- tetramethyl-, 5-acetate, (3S,5R,8S)- 63. 236391-76-7 Acetic acid, 2-(1-oxopropoxy)-, 1- Romandolide ® 0.00012400 (3,3-dimethylcyclohexyl)ethyl ester 64. 115-71-9 2-Penten-1-ol, 5-[(1R,3R,6S)-2,3- cis-alpha-Santalol 0.00011800 dimethyltricyclo[2.2.1.02,6]hept- 3-yl]-2-methyl-, (2Z)- 65. 107898-54-4 4-Penten-2-ol, 3,3-dimethyl-5- Polysantol ® 0.00011700 (2,2,3-trimethyl-3-cyclopenten-1-yl)- 66. 69486-14-2 5,8-Methano-2H-1-benzopyran-2- Florex ® 0.00011000 one, 6-ethylideneoctahydro- 67. 84697-09-6 Heptanal, 2-[(4-methylphenyl) Acalea 0.00010100 methylene]- 68. 14595-54-1 4-Cyclopentadecen-1-one, (Z)- Exaltenone 0.00009640 69. 32388-55-9 Ethanone, 1-[(3R,3aR,7R,8aS)- Vertofix ® 0.00008490 2,3,4,7,8,8a-hexahydro-3,6,8,8- tetramethyl-1H-3a,7- methanoazulen-5-yl]- 70. 131812-67-4 1,3-Dioxolane, 2,4-dimethyl-2- Okoumal ® 0.00007600 (5,6,7,8-tetrahydro-5,5,8,8- tetramethyl-2-naphthalenyl)- 71. 106-02-5 Oxacyclohexadecan-2-one Exaltolide ® 0.00006430 72. 141773-73-1 1-Propanol, 2-[1-(3,3- Helvetolide ® 0.00005790 dimethylcyclohexyl)ethoxy]-2- methyl-, 1-propanoate 73. 63314-79-4 5-Cyclopentadecen-1-one, 3- Delta Muscenone 0.00005650 methyl- 74. 77-42-9 2-Penten-1-ol, 2-methyl-5- cis-beta-Santalol 0.00004810 [(1S,2R,4R)-2-methyl-3- methylenebicyclo[2.2.1]hept-2- yl]-, (2Z)- 75. 362467-67-2 2H-1,5-Benzodioxepin-3(4H)-one, Azurone 0.00004770 7-(3-methylbutyl)- 76. 28371-99-5 Ethanone, 1-(2,6,10-trimethyl- Trimofix O 0.00004580 2,5,9-cyclododecatrien-1-yl)- 77. 16223-63-5 1H-3a,6-Methanoazulene-3- Khusimol 0.00004400 methanol, octahydro-7,7-dimethyl- 8-methylene-, (35,3aR,6R,8aS)- 78. 10461-98-0 Benzeneacetonitrile, α- Peonile 0.00004290 cyclohexylidene- 79. 50607-64-2 Benzoic acid, 2-[(2- Mevantraal 0.00004070 methylpentylidene)amino]-, methyl ester 80. 29895-73-6 5-Hydroxy-2-benzyl-1,3-dioxane Acetal CD 0.00004050 81. 94-47-3 Benzoic acid, 2-phenylethyl ester Phenyl Ethyl Benzoate 0.00003480 82. 3100-36-5 Cyclohexadec-8-en-1-one Globanone ® 0.00003310 83. 37609-25-9 5-Cyclohexadecen-1-One Ambretone 0.00003310 84. 66072-32-0 Cyclohexanol, 4-(1,7,7- Iso Bornyl 0.00003010 trimethylbicyclo[2.2.1]hept-2-yl)- Cyclohexanol 85. 31906-04-4 3-Cyclohexene-1-carboxaldehyde, Lyral ® 0.00002940 4-(4-hydroxy-4-methylpentyl)- 86. 21145-77-7 Ethanone, 1-(5,6,7,8-tetrahydro- Musk Plus 0.00002860 3,5,5,6,8,8-hexamethyl-2- naphthalenyl)- 87. 21145-77-7 Ethanone, 1-(5,6,7,8-tetrahydro- Fixolide 0.00002860 3,5,5,6,8,8-hexamethyl-2- naphthalenyl)- 88. 22442-01-9 2-Cyclopentadecen-1-one, 3- Muscenone 0.00002770 methyl- 89. 109-29-5 Oxacycloheptadecan-2-one Silvanone Ci 0.00002600 90. 101-94-0 Benzeneacetic acid, 4- Para Cresyl Phenyl 0.00002330 methylphenyl ester Acetate 91. 102-20-5 Benzeneacetic acid, 2-phenylethyl Phenyl Ethyl Phenyl 0.00002300 ester Acetate 92. 118562-73-5 Cyclododecaneethanol, β-methyl- Hydroxyambran 0.00001800 93. 103-41-3 2-Propenoic acid, 3-phenyl-, Benzyl Cinnamate 0.00001050 phenylmethyl ester 94. 4707-47-5 Benzoic acid, 2,4-dihydroxy-3,6- Veramoss 0.00001050 dimethyl-, methyl ester 95. 183551-83-9 Naphtho[2,1-b]furan-6(7H)-one, Myrrhone 0.00000977 8,9-dihydro-1,5,8-trimethyl-, (8R)- 96. 102-17-0 Benzeneacetic acid, (4- Para Anisyl Phenyl 0.00000813 methoxyphenyl)methyl ester Acetate 97. 120-11-6 Benzene, 2-methoxy-1- Benzyl Iso Eugenol 0.00000676 (phenylmethoxy)-4-(1-propen-1- yl)- 98. 102-22-7 Benzeneacetic acid, (2E)-3,7- Geranyl Phenylacetate 0.00000645 dimethyl-2,6-octadien-1-yl ester 99. 111879-80-2 Oxacyclohexadec-12-en-2-one, Habanolide 100% 0.00000431 (12E)- 100. 87-22-9 Benzoic acid, 2-hydroxy-, 2- Phenyl Ethyl 0.00000299 phenylethyl ester Salicylate 101. 78-37-5 2-Propenoic acid, 3-phenyl-, 1- Linalyl Cinnamate 0.00000174 ethenyl-1,5-dimethyl-4-hexen-1-yl ester 102. 28645-51-4 Oxacycloheptadec-10-en-2-one Ambrettolide 0.00000139 103. 123-69-3 Oxacycloheptadec-8-en-2-one, (8Z)- Ambrettolide 0.00000136 104. 3391-83-1 1,7-Dioxacycloheptadecan-8-one Musk RI 0.00000057 105. 68527-79-7 7-Octen-2-ol, 8-(1H-indol-1-yl)- Indolene 0.000000445 2,6-dimethyl- 106. 89-43-0 Methyl 2-[(7-hydroxy-3,7- Aurantinol 0.0000000100 dimethyloctylidene)amino]benzoate 107. 54982-83-1 1,4-Dioxacyclohexadecane-5,16- Zenolide 0.00000000834 dione 108. 105-95-3 1,4-Dioxacycloheptadecane-5,17- Ethylene Brassylate 0.00000000313 dione 109. 3681-73-0 Hexadecanoic acid, (2E)-3,7- Hexarose 0.00000000300 dimethyl-2,6-octadien-1-yl ester 110. 4159-29-9 Phenol, 4-[3-(benzoyloxy)-1- Coniferyl benzoate 0.00000000170 propen-1-yl]-2-methoxy- 111. 144761-91-1 Benzoic acid, 2-[(1-hydroxy-3- Trifone DIPG 0.00000000093 phenylbutyl)amino]-, methyl ester ¹ Non-limiting examples of alternative qualities from various suppliers can be purchased under the following tradenames: Kharismal ® Super (IFF), Kharismal ® (IFF), Hedione ® (Firmenich), HedioneHC ® (Firmenich), Paradisone (Firmenich), Cepionate (Zenon), Super cepionate (Zenon), Claigeon ® (Zenon). *Vapor Pressures are acquired as described in the Test Methods Section. **Origin: The low volatile fragrance materials may be obtained from one or more of the following companies: Firmenich (Geneva, Switzerland), Symrise AG (Holzminden, Germany), Givaudan (Argenteuil, France), IFF (Hazlet, New Jersey), Bedoukian (Danbury, Connecticut), Sigma Aldrich (St. Louis, Missouri), Millennium Speciality Chemicals (Olympia Fields, Illinois), Polarone International (Jersey City, New Jersey), and Aroma & Flavor Specialities (Danbury, Connecticut).

Preferably, the compositions of the present invention, wherein the low volatile fragrance material is selected from the group consisting of Table 1 Perfume Raw Materials 1, 4-6, 8, 12-16, 18, 22-28, 31, 34-37, 41, 45, 47, 52-55, 57, 60, 61, 63, 65, 68, 69-73, 75, 78, 80, 83-84, 89, 94, 99, 102, 104, 106-108, and mixtures thereof. Preferably, the compositions of the present invention, the low volatile fragrance material is selected from the group (as described herein above), and wherein this group of low volatile fragrance material has at least about 20 wt %, at least about 30 wt %, at least about 40 wt %, at least about 50 wt %, at least about 60 wt %, or at least about 70 wt %, relative to the total weight of the low volatile fragrance material.

Preferably, the compositions of the present invention are those wherein the low volatile fragrance materials comprise at most about 30 wt %, or preferably at most about 28 wt %, or preferably at most about 25 wt %, or alternatively combinations thereof, relative to the total weight of the fragrance component. Exemplary low volatile fragrance materials selected from the group consisting of Table 1 Low Volatile Fragrance Materials are preferred. However, it is understood by one skilled in the art that other low volatile fragrance materials, not recited in Table 1, would also fall within the scope of the present invention, so long as they have a vapor pressure less than 0.001 Torr (0.000133 kPa) at 25° C.

(ii) Volatile Fragrance Materials

Preferable examples of fragrance materials having a vapor pressure greater than or equal to 0.001 Torr (0.000133 kPa) at 25° C. (according to the reference program Advanced Chemistry Development (ACD/Labs) Software Version 14.02) are provided in Table 2 hereinafter. Preferably, the volatile fragrance material is selected from at least 1 material, or at least 2 materials, or at least 3 materials, or at least 5 materials, or at least 7 materials as disclosed in Table 2.

TABLE 2 Volatile Fragrance Materials Vapor Pressure CAS (Torr at No. Number IUPAC Name Common Name** 25° C.)* 1. 107-31-3 Formic acid, methyl ester Methyl Formate 732.00000000 2. 75-18-3 Methane, 1,1′-thiobis- Dimethyl Sulfide 1.0% In 647.00000000 DEP 3. 141-78-6 Acetic acid ethyl ester Ethyl Acetate 112.00000000 4. 105-37-3 Propanoic acid, ethyl ester Ethyl Propionate 44.50000000 5. 110-19-0 Acetic acid, 2- Isobutyl Acetate 18.00000000 methylpropyl ester 6. 105-54-4 Butanoic acid, ethyl ester Ethyl Butyrate 13.90000000 7. 14765-30-1 1-Butanol Butyl Alcohol 8.52000000 8. 7452-79-1 Butanoic acid, 2-methyl-, Ethyl-2-Methyl Butyrate 7.85000000 ethyl ester 9. 123-92-2 1-Butanol, 3-methyl-, 1- Iso Amyl Acetate 5.68000000 acetate 10. 66576-71-4 Butanoic acid, 2-methyl-, Iso Propyl 2- 5.10000000 1-methylethyl ester Methylbutyrate 11. 110-43-0 2-Heptanone Methyl Amyl Ketone 4.73000000 12. 6728-26-3 2-Hexenal, (2E) Trans-2 Hexenal 4.62000000 13. 123-51-3 1-Butanol, 3-methyl- Isoamyl Alcohol 4.16000000 14. 1191-16-8 2-Buten-1-ol, 3-methyl-, Prenyl acetate 3.99000000 1-acetate 15. 57366-77-5 1,3-Dioxolane-2- Methyl Dioxolan 3.88000000 methanamine, N-methyl- 16. 7785-70-8 Bicyclo[3.1.1]hept-2-ene, Alpha Pinene 3.49000000 2,6,6-trimethyl-, (1R,5R)- 17. 79-92-5 Bicyclo[2.2.1]heptane, 2, Camphene 3.38000000 2-dimethyl-3-methylene- 18. 94087-83-9 2-Butanethiol, 4-methoxy- 4-Methoxy-2-Methyl-2- 3.31000000 2-methyl- Butanenthiol 19. 39255-32-8 Pentanoic acid, 2-methyl-, Manzanate 2.91000000 ethyl ester 20. 3387-41-5 Bicyclo[3.1.0]hexane, 4- Sabinene 2.63000000 methylene-1-(1- methylethyl)- 21. 127-91-3 Bicyclo[3.1.1]heptane, 6, Beta Pinene 2.40000000 6-dimethyl-2-methylene- 22. 105-68-0 1-Butanol, 3-methyl-, 1- Amyl Propionate 2.36000000 propanoate 23. 123-35-3 1,6-Octadiene, 7-methyl- Myrcene 2.29000000 3-methylene- 24. 124-13-0 Octanal Octyl Aldehyde 2.07000000 25. 7392-19-0 2H-Pyran, 2- Limetol 1.90000000 ethenyltetrahydro-2,6,6- trimethyl- 26. 111-13-7 2-Octanone Methyl Hexyl Ketone 1.72000000 27. 123-66-0 Hexanoic acid, ethyl ester Ethyl Caproate 1.66000000 28. 470-82-6 2-Oxabicyclo[2.2.2] Eucalyptol 1.65000000 octane, 1,3,3-trimethyl- 29. 99-87-6 Benzene, 1-methyl-4-(1- Para Cymene 1.65000000 methylethyl)- 30. 104-93-8 Benzene, 1-methoxy-4- Para Cresyl Methyl Ether 1.65000000 methyl- 31. 13877-91-3 1,3,6-Octatriene, 3,7- Ocimene 1.56000000 dimethyl- 32. 138-86-3 Cyclohexene, 1-methyl-4- dl-Limonene 1.54000000 (1-methylethenyl)- 33. 5989-27-5 Cyclohexene, 1-methyl-4- d-limonene 1.54000000 (1-methylethenyl)-, (4R)- 34. 106-68-3 3-Octanone Ethyl Amyl Ketone 1.50000000 35. 110-41-8 Undecanal, 2-methyl- Methyl Nonyl 1.43000000 Acetaldehyde 36. 142-92-7 Acetic acid, hexyl ester Hexyl acetate 1.39000000 37. 110-93-0 5-Hepten-2-one, 6-methyl- Methyl Heptenone 1.28000000 38. 81925-81-7 2-Hepten-4-one, 5-methyl- Filbertone 1% in TEC 1.25000000 39. 3681-71-8 3-Hexen-1-ol, 1-acetate, cis-3-Hexenyl acetate 1.22000000 (3Z)- 40. 97-64-3 Propanoic acid, 2- Ethyl Lactate 1.16000000 hydroxy-, ethyl ester 41. 586-62-9 Cyclohexene, 1-methyl-4- Terpineolene 1.13000000 (1-methylethylidene)- 42. 51115-64-1 Butanoic acid, 2- Amyl butyrate 1.09000000 methylbutyl ester 43. 106-27-4 Butanoic acid, 3- Amyl Butyrate 1.09000000 methylbutyl ester 44. 99-85-4 1,4-Cyclohexadiene, 1- Gamma Terpinene 1.08000000 methyl-4-(1-methylethyl)- 45. 18640-74-9 Thiazole, 2-(2- 2-Isobutylthiazole 1.07000000 methylpropyl)- 46. 928-96-1 3-Hexen-1-ol, (3Z)- cis-3-Hexenol 1.04000000 47. 100-52-7 Benzaldehyde Benzaldehyde 0.97400000 48. 141-97-9 Butanoic acid, 3-oxo-, Ethyl Acetoacetate 0.89000000 ethyl ester 49. 928-95-0 2-Hexen-1-ol, (2E)- Trans-2-Hexenol 0.87300000 50. 928-94-9 2-Hexen-1-ol, (2Z)- Beta Gamma Hexenol 0.87300000 51. 24691-15-4 Cyclohexane, 3-ethoxy- Herbavert 0.85200000 1,1,5-trimethyl-, cis- (9CI) 52. 19872-52-7 2-Pentanone, 4-mercapto- 4-Methyl-4- 0.84300000 4-methyl- Mercaptopentan-2-one 1 ppm TEC 53. 3016-19-1 2,4,6-Octatriene, 2,6- Allo-Ocimene 0.81600000 dimethyl-, (4E,6E)- 54. 69103-20-4 Oxirane, 2,2-dimethyl-3- Myroxide 0.80600000 (3-methyl-2,4-pentadien- 1-yl)- 55. 189440-77-5 4,7-Octadienoic acid, Anapear 0.77700000 methyl ester, (4E)- 56. 67633-96-9 Carbonic acid, (3Z)-3- Liffarome ™ 0.72100000 hexen-1-yl methyl ester 57. 123-68-2 Hexanoic acid, 2-propen- Allyl Caproate 0.67800000 1-yl ester 58. 106-72-9 5-Heptenal, 2,6-dimethyl- Melonal 0.62200000 59. 106-30-9 Heptanoic acid, ethyl ester Ethyl Oenanthate 0.60200000 60. 68039-49-6 3-Cyclohexene-1- Ligustral or Triplal 0.57800000 carboxaldehyde, 2,4- dimethyl- 61. 101-48-4 Benzene, (2,2- Phenyl Acetaldehyde 0.55600000 dimethoxyethyl)- Dimethyl Acetal 62. 16409-43-1 2H-Pyran, tetrahydro-4- Rose Oxide 0.55100000 methyl-2-(2-methyl-1- propen-1-yl)- 63. 925-78-0 3-Nonanone Ethyl Hexyl Ketone 0.55100000 64. 100-47-0 Benzonitrile Benzyl Nitrile 0.52400000 65. 589-98-0 3-Octanol Octanol-3 0.51200000 66. 58430-94-7 1-Hexanol, 3,5,5- Iso Nonyl Acetate 0.47000000 trimethyl-, 1-acetate 67. 10250-45-0 4-Heptanol, 2,6-dimethyl-, Alicate 0.45400000 4-acetate 68. 105-79-3 Hexanoic acid, 2- Iso Butyl Caproate 0.41300000 methylpropyl ester 69. 2349-07-7 Propanoic acid, 2-methyl-, Hexyl isobutyrate 0.41300000 hexyl ester 70. 23250-42-2 Cyclohexanecarboxylic Cyprissate 0.40500000 acid, 1,4-dimethyl-, methyl ester, trans- 71. 122-78-1 Benzeneacetaldehyde Phenyl acetaldehyde 0.36800000 72. 5405-41-4 Butanoic acid, 3-hydroxy-, Ethyl-3-Hydroxy Butyrate 0.36200000 ethyl ester 73. 105-53-3 Propanedioic acid, 1,3- Diethyl Malonate 0.34400000 diethyl ester 74. 93-58-3 Benzoic acid, methyl ester Methyl Benzoate 0.34000000 75. 16356-11-9 1,3,5-Undecatriene Undecatriene 0.33600000 76. 65405-70-1 4-Decenal, (4E) Decenal (Trans-4) 0.33100000 77. 54546-26-8 1,3-Dioxane, 2-butyl- Herboxane 0.33000000 4,4,6-trimethyl- 78. 13254-34-7 2-Heptanol, 2,6-dimethyl- Dimethyl-2 6-Heptan-2-ol 0.33000000 79. 98-86-2 Ethanone, 1-phenyl- Acetophenone 0.29900000 80. 93-53-8 Benzeneacetaldehyde, α- Hydratropic aldehyde 0.29400000 methyl- 81. 80118-06-5 Propanoic acid, 2-methyl-, Iso Pentyrate 0.28500000 1,3-dimethyl-3-buten-1-yl ester 82. 557-48-2 2,6-Nonadienal, (2E,6Z)- E Z-2,6-Nonadien-1-al 0.28000000 83. 24683-00-9 Pyrazine, 2-methoxy-3-(2- 2-Methoxy-3-Isobutyl 0.27300000 methylpropyl)- Pyrazine 84. 104-57-4 Formic acid, phenylmethyl Benzyl Formate 0.27300000 ester 85. 104-45-0 Benzene, 1-methoxy-4- Dihydroanethole 0.26600000 propyl- 86. 491-07-6 Cyclohexanone, 5-methyl- Iso Menthone 0.25600000 2-(1-methylethyl)-, (2R,5R)-rel- 87. 89-80-5 Cyclohexanone, 5-methyl- Menthone Racemic 0.25600000 2-(1-methylethyl)-, (2R,5S)-rel- 88. 2463-53-8 2-Nonenal 2 Nonen-1-al 0.25600000 89. 55739-89-4 Cyclohexanone, 2-ethyl- Thuyacetone 0.25000000 4,4-dimethyl- 90. 150-78-7 Benzene, 1,4-dimethoxy- Hydroquinone Dimethyl 0.25000000 Ether 91. 64988-06-3 Benzene, 1- Rosacene 0.24600000 (ethoxymethyl)-2- methoxy- 92. 76-22-2 Bicyclo[2.2.1]heptan-2- Camphor gum 0.22500000 one, 1,7,7-trimethyl- 93. 67674-46-8 2-Hexene, 6,6-dimethoxy- Methyl Pamplemousse 0.21400000 2,5,5-trimethyl- 94. 112-31-2 Decanal Decyl Aldehyde 0.20700000 95. 16251-77-7 Benzenepropanal, β- Trifernal 0.20600000 methyl- 96. 93-92-5 Benzenemethanol, α- Methylphenylcarbinol 0.20300000 methyl-, 1-acetate Acetate 97. 143-13-5 Acetic acid, nonyl ester Nonyl Acetate 0.19700000 98. 122-00-9 Ethanone, l-(4- Para Methyl Acetophenone 0.18700000 methylphenyl)- 99. 24237-00-1 2H-Pyran, 6-butyl-3,6- Gyrane 0.18600000 dihydro-2,4-dimethyl- 100. 41519-23-7 Propanoic acid, 2-methyl-, Hexenyl Isobutyrate 0.18200000 (3Z)-3-hexen-1-yl ester 101. 93-89-0 Benzoic acid, ethyl ester Ethyl Benzoate 0.18000000 102. 20780-48-7 3-Octanol, 3,7-dimethyl-, Tetrahydro Linalyl Acetate 0.18000000 3-acetate 103. 101-41-7 Methyl 2-phenylacetate Methylphenyl acetate 0.17600000 104. 40853-55-2 1-Hexanol, 5-methyl-2-(1- Tetrahydro Lavandulyl 0.17300000 methylethyl)-, 1-acetate Acetate 105. 933-48-2 Cyclohexanol, 3,3,5- Trimethylcyclohexanol 0.17300000 trimethyl-, (1R,5R)-rel- 106. 35158-25-9 2-Hexenal, 5-methyl-2-(1- Lactone of Cis Jasmone 0.17200000 methylethyl)- 107. 18479-58-8 7-Octen-2-ol, 2,6- Dihydromyrcenol 0.16600000 dimethyl- 108. 140-11-4 Acetic acid, phenylmethyl Benzyl acetate 0.16400000 ester 109. 14765-30-1 Cyclohexanone, 2-(1- 2-sec-Butyl Cyclo 0.16300000 methylpropyl)- Hexanone 110. 20125-84-2 3-Octen-1-ol, (3Z)- Octenol 0.16000000 111. 142-19-8 Heptanoic acid, 2-propen- Allyl Heptoate 0.16000000 1-yl ester 112. 100-51-6 Benzenemethanol Benzyl Alcohol 0.15800000 113. 10032-15-2 Butanoic acid, 2-methyl-, Hexyl-2-Methyl Butyrate 0.15800000 hexyl ester 114. 695-06-7 2(3H)-Furanone, 5- Gamma Hexalactone 0.15200000 ethyldihydro- 115. 21722-83-8 Cyclohexaneethanol, 1- Cyclohexyl Ethyl Acetate 0.15200000 acetate 116. 111-79-5 2-Nonenoic acid, methyl Methyl-2-Nonenoate 0.14600000 ester 117. 16491-36-4 Butanoic acid, (3Z)-3- Cis 3 Hexenyl Butyrate 0.13500000 hexen-1-yl ester 118. 111-12-6 2-Octynoic acid, methyl Methyl Heptine Carbonate 0.12500000 ester 119. 59323-76-1 1,3-Oxathiane, 2-methyl- Oxane 0.12300000 4-propyl-, (2R,4S)-rel- 120. 62439-41-2 Heptanal, 6-methoxy-2,6- Methoxy Melonal 0.11900000 dimethyl- 121. 13851-11-1 Bicyclo[2.2.1]heptan-2-ol, Fenchyl Acetate 0.11700000 1,3,3-trimethyl-, 2-acetate 122. 115-95-7 1,6-Octadien-3-ol, 3,7- Linalyl acetate 0.11600000 dimethyl-, 3-acetate 123. 18479-57-7 2-Octanol, 2,6-dimethyl- Tetra-Hydro Myrcenol 0.11500000 124. 78-69-3 3,7-dimethyloctan-3-ol Tetra-Hydro Linalool 0.11500000 125. 111-87-5 1-Octanol Octyl Alcohol 0.11400000 126. 71159-90-5 3-Cyclohexene-1- Grapefruit mercaptan 0.10500000 methanethiol, α,α,4- trimethyl- 127. 80-25-1 Cyclohexanemethanol, Menthanyl Acetate 0.10300000 α,α,4-trimethyl-, 1-acetate 128. 88-41-5 Cyclohexanol, 2-(1,1- Verdox ™ 0.10300000 dimethylethyl)-, 1-acetate 129. 32210-23-4 Cyclohexanol, 4-(1,1- Vertenex 0.10300000 dimethylethyl)-, 1-acetate 130. 112-44-7 Undecanal n-Undecanal 0.10200000 131. 24168-70-5 Pyrazine, 2-methoxy-3-(1- Methoxyisobutylpyrazine 0.09950000 methylpropyl)- 132. 89-79-2 Cyclohexanol, 5-methyl- Iso-Pulegol 0.09930000 2-(1-methylethenyl)-, (1R,25,5R)- 133. 112-12-9 2-Undecanone Methyl Nonyl Ketone 0.09780000 134. 103-05-9 Benzenepropanol, α,α- Phenyl Ethyl Dimethyl 0.09770000 dimethyl- Carbinol 135. 125-12-2 Bicyclo[2.2.1]heptan-2-ol, Iso Bornyl Acetate 0.09590000 1,7,7-trimethyl-, 2-acetate, (1R,2R,4R)-rel- 136. 78-70-6 1,6-Octadien-3-ol, 3,7- Linalool 0.09050000 dimethyl- 137. 101-97-3 Benzeneacetic acid, ethyl Ethyl Phenyl Acetate 0.08970000 ester 138. 100-86-7 Benzeneethanol, α,α- Dimethyl Benzyl Carbinol 0.08880000 dimethyl- 139. 188570-78-7 Cyclopropanecarboxylic Montaverdi 0.08640000 acid, (3Z)-3-hexen-1-yl ester 140. 67634-25-7 3-Cyclohexene-1- Floralate 0.08500000 methanol, 3,5-dimethyl-, 1-acetate 141. 112-44-7 Undecanal Undecyl Aldehyde 0.08320000 142. 32669-00-4 Ethanone, 1-(3- Tanaisone ® 0.08150000 cycloocten-1-yl)- 143. 98-53-3 Cyclohexanone, 4-(1,1- Patchi 0.07780000 dimethylethyl)- 144. 35854-86-5 6-Nonen-1-ol, (6Z)- cis-6-None-1-ol 0.07770000 145. 5331-14-6 Benzene, (2-butoxyethyl)- Butyl phenethyl ether 0.07760000 146. 80-57-9 Bicyclo[3.1.1]hept-3-en-2- Verbenone 0.07730000 one, 4,6,6-trimethyl- 147. 22471-55-2 Cyclohexanecarboxylic Thesaron 0.07670000 acid, 2,2,6-trimethyl-, ethyl ester, (1R,6S)-rel- 148. 60-12-8 2-phenyl ethanol Phenethyl alcohol or 0.07410000 Phenylethyl alcohol 149. 106-26-3 2,6-Octadienal, 3,7- Neral 0.07120000 dimethyl-, (2Z)- 150. 5392-40-5 2,6-Octadienal, 3,7- Citral 0.07120000 dimethyl- 151. 89-48-5 Cyclohexanol, 5-methyl-2- Menthyl Acetate 0.07070000 (1-methylethyl)-, 1- acetate, (1R,2S,5R)-rel- 152. 119-36-8 Benzoic acid, 2-hydroxy-, Methyl salicylate 0.07000000 methyl ester 153. 4180-23-8 Benzene, 1-methoxy-4- Anethol 0.06870000 (1E)-1-propen-1-yl- 154. 7549-37-3 2,6-Octadiene, 1,1- Citral Dimethyl Acetal 0.06780000 dimethoxy-3,7-dimethyl- 155. 25225-08-5 Cyclohexanemethanol, Aphermate 0.06780000 α,3,3-trimethyl-, 1-formate 156. 3913-81-3 2-Decenal, (2E)- 2-Decene-1-al 0.06740000 157. 15373-31-6 3-Cyclopentene-1- Cantryl ® 0.06700000 acetonitrile, 2,2,3- trimethyl- 158. 6485-40-1 2-Cyclohexen-1-one, 2- Laevo carvone 0.06560000 methyl-5-(1- methylethenyl)-, (5R)- 159. 16587-71-6 Cyclohexanone, 4-(1,1- Orivone 0.06490000 dimethylpropyl)- 160. 62406-73-9 6,10- Opalal CI 0.06290000 Dioxaspiro[4.5]decane, 8,8-dimethyl-7-(1- methylethyl)- 161. 3720-16-9 2-Cyclohexen-1-one, 3- Livescone 0.06270000 methyl-5-propyl- 162. 13816-33-6 Benzonitrile, 4-(1- Cumin Nitrile 0.06230000 methylethyl)- 163. 67019-89-0 2,6-Nonadienenitrile Violet Nitrile 0.06200000 164. 53398-85-9 Butanoic acid, 2-methyl-, cis-3-Hexenyl Alpha 0.06130000 (3Z)-3-hexen-1-yl ester Methyl Butyrate 165. 208041-98-9 Heptanenitrile, 2-propyl- Jasmonitrile 0.05920000 166. 16510-27-3 Benzene, 1- Toscanol 0.05870000 (cyclopropylmethyl)-4- methoxy- 167. 111-80-8 2-Nonynoic acid, methyl Methyl Octine Carbonate 0.05680000 ester 168. 103-45-7 Acetic acid, 2-phenylethyl Phenyl Ethyl Acetate 0.05640000 ester 169. 2550-26-7 2-Butanone, 4-phenyl- Benzyl Acetone 0.05570000 170. 13491-79-7 Cyclohexanol, 2-(1,1- Verdol 0.05430000 dimethylethyl)- 171. 7786-44-9 2,6-Nonadien-1-ol 2,6-Nonadien-1-ol 0.05370000 172. 103-28-6 Propanoic acid, 2-methyl-, Benzyl Iso Butyrate 0.05130000 phenylmethyl ester 173. 104-62-1 Formic acid, 2-phenylethyl Phenyl Ethyl Formate 0.05050000 ester 174. 28462-85-3 Bicyclo[2.2.1]heptan-2-ol, Humus Ether 0.04870000 1,2,3,3-tetramethyl-, (1R,2R,4S)-rel- 175. 122-03-2 Benzaldehyde, 4-(1- Cuminic Aldehyde 0.04820000 methylethyl)- 176. 358331-95-0 2,5-Octadien-4-one, 5,6,7- Pomarose 0.04810000 trimethyl-, (2E)- 177. 562-74-3 3-Cyclohexen-1-ol, 4- Terpinenol-4 0.04780000 methyl-1-(1-methylethyl)- 178. 68527-77-5 3-Cyclohexene-1- Isocyclogeraniol 0.04640000 methanol, 2,4,6-trimethyl- 179. 35852-46-1 Pentanoic acid, (3Z)-3- Cis-3-Hexenyl Valerate 0.04580000 hexen-1-yl ester 180. 2756-56-1 Bicyclo[2.2.1]heptan-2-ol, Iso Bornyl Propionate 0.04540000 1,7,7-trimethyl-, 2- propanoate, (1R,2R,4R)- rel- 181. 14374-92-6 Benzene, 1-methyl-4-(1- Verdoracine 0.04460000 methylethyl)-2-(1-propen- 1-yl)- 182. 6784-13-0 3-Cyclohexene-1- Limonenal 0.04380000 propanal, β,4-dimethyl- 183. 8000-41-7 2-(4-methyl-1-cyclohex-3- Alpha Terpineol 0.04320000 enyl)propan-2-ol 184. 41884-28-0 1-Hexanol, 5-methyl-2-(1- Tetrahydro Lavandulol 0.04230000 methylethyl)-, (2R)- 185. 22457-23-4 3-Heptanone, 5-methyl-, Stemone ® 0.04140000 oxime 186. 104-50-7 2(3H)-Furanone, 5- Gamma Octalactone 0.04080000 butyldihydro- 187. 143-08-8 1-Nonanol Nonyl Alcohol 0.04070000 188. 3613-30-7 Octanal, 7-methoxy-3,7- Methoxycitronellal 0.04020000 dimethyl- 189. 67634-00-8 Acetic acid, 2-(3- Allyl Amyl Glycolate 0.04000000 methylbutoxy)-, 2-propen- 1-yl ester 190. 464-45-9 Bicyclo[2.2.1]heptan-2-ol, l-Borneol 0.03980000 1,7,7-trimethyl-, (1S,2R,4S)- 191. 124-76-5 Bicyclo[2.2.1]heptan-2-ol, 1.7.7-Trimethyl-Bicyclo- 0.03980000 1,7,7-trimethyl-, (1R,2R,4R)-rel- 1.2.2-Heptanol-2 192. 67874-72-0 Cyclohexanol, 2-(1,1 Coniferan 0.03980000 dimethylpropyl)-, 1- acetate 193. 80-26-2 3-Cyclohexene-1- Terpinyl Acetate 0.03920000 methanol, α,α,4-trimethyl-, 1-acetate 194. 498-81-7 Cyclohexanemethanol, Dihydro Terpineol 0.03920000 α,α,4-trimethyl- 195. 112-45-8 10-Undecenal Undecylenic aldehyde 0.03900000 196. 35044-57-6 2,4-Cyclohexadiene-1- Ethyl Safranate 0.03880000 carboxylic acid, 2,6,6- trimethyl-, ethyl ester 197. 106-21-8 1-Octanol, 3,7-dimethyl- Dimethyl Octanol 0.03860000 198. 84560-00-9 Cyclopentanol, 2-pentyl- Cyclopentol 0.03790000 199. 82461-14-1 Furan, tetrahydro-2,4- Rhubafuran ® 0.03780000 dimethyl-4-phenyl- 200. 56011-02-0 Benzene, [2-(3- Phenyl Ethyl Isoamyl 0.03690000 methylbutoxy)ethyl]- Ether 201. 103-37-7 Butanoic acid, Benzyl Butyrate 0.03660000 phenylmethyl ester 202. 6378-65-0 Hexyl hexanoate Hexyl hexanoate 0.03490000 203. 118-61-6 Benzoic acid, 2-hydroxy-, Ethyl salicylate 0.03480000 ethyl ester 204. 98-52-2 Cyclohexanol, 4-(1,1- Patchon 0.03480000 dimethylethyl)- 205. 115-99-1 l,6-Octadien-3-ol, 3,7- Linalyl Formate 0.03440000 dimethyl-, 3-formate 206. 112-54-9 Dodecanal Lauric Aldehyde 0.03440000 207. 53046-97-2 3,6-Nonadien-1-ol, (3Z,6Z)- 3,6 Nonadien-1-ol 0.03360000 208. 76649-25-7 3,6-Nonadien-1-ol 3,6-Nonadien-1-ol 0.03360000 209. 141-25-3 3,7-Dimethyloct-6-en-1-ol Rhodinol 0.03290000 210. 1975-78-6 Decanenitrile Decanonitrile 0.03250000 211. 2216-51-5 Cyclohexanol, 5-methyl-2- L-Menthol 0.03230000 (1-methylethyl)-, (1R,2S,5R)- 212. 3658-77-3 4-hydroxy-2,5- Pineapple Ketone 0.03200000 dimethylfuran-3-one 213. 103-93-5 Propanoic acid, 2-methyl-, Para Cresyl iso-Butyrate 0.03120000 4-methylphenyl ester 214. 24717-86-0 Propanoic acid, 2-methyl-, Abierate 0.03110000 (1R,2S,4R)-1,7,7- trimethylbicyclo[2.2.1] hept-2-yl ester, rel- 215. 67845-46-9 Acetaldehyde, 2-(4- Aldehyde XI 0.03090000 methylphenoxy)- 216. 67883-79-8 2-Butenoic acid, 2-methyl-, Cis-3-Hexenyl Tiglate 0.03060000 (3Z)-3-hexen-1-yl ester, (2E)- 217. 33885-51-7 Bicyclo[3.1.1]hept-2-ene- Pino Acetaldehyde 0.03040000 2-propanal, 6,6-dimethyl- 218. 105-85-1 6-Octen-1-ol, 3,7- Citronellyl Formate 0.03000000 dimethyl-, 1-formate 219. 70214-77-6 2-Nonanol, 6,8-dimethyl- Nonadyl 0.03010000 220. 215231-33-7 Cyclohexanol, 1-methyl-3- Rossitol 0.02990000 (2-methylpropyl)- 221. 120-72-9 1H-Indole Indole 0.02980000 222. 2463-77-6 2-Undecenal 2-Undecene-1-al 0.02970000 223. 675-09-2 2H-Pyran-2-one, 4,6- Levistamel 0.02940000 dimethyl- 224. 98-55-5 3-Cyclohexene-1- Alpha-Terpineol 0.02830000 methanol, α,α,4-trimethyl- 225. 81786-73-4 3-Hepten-2-one, 3,4,5,6,6- Koavone 0.02750000 pentamethyl-, (3Z)- 226. 122-97-4 Benzenepropanol Phenyl Propyl Alcohol 0.02710000 227. 39212-23-2 2(3H)-Furanone, 5- Methyl Octalactone 0.02700000 butyldihydro-4-methyl- 228. 53767-93-4 7-Octen-2-ol, 2,6- Dihydro Terpinyl Acetate 0.02690000 dimethyl-, 2-acetate 229. 35044-59-8 1,3-Cyclohexadiene-1- Ethyl Safranate 0.02660000 carboxylic acid, 2,6,6- trimethyl-, ethyl ester 230. 104-55-2 2-Propenal, 3-phenyl- Cinnamic Aldehyde 0.02650000 231. 144-39-8 1,6-Octadien-3-ol, 3,7- Linalyl Propionate 0.02630000 dimethyl-, 3-propanoate 232. 61931-80-4 1,6-Nonadien-3-ol, 3,7- 3,7-Dimethyl-1,6- 0.02630000 dimethyl-, 3-acetate nonadien-3-yl acetate 233. 102-13-6 Benzeneacetic acid, 2- Iso Butyl Phenylacetate 0.02630000 methylpropyl ester 234. 65443-14-3 Cyclopentanone, 2,2,5- Veloutone 0.02610000 trimethyl-5-pentyl- 235. 141-12-8 2,6-Octadien-1-ol, 3,7- Neryl Acetate 0.02560000 dimethyl-, 1-acetate, (2Z)- 236. 105-87-3 2,6-Octadien-1-ol, 3,7- Geranyl acetate 0.02560000 dimethyl-, 1-acetate, (2E)- 237. 68141-17-3 Undecane, 1,1-dimethoxy- Methyl Nonyl 0.02550000 2-methyl- Acetaldehyde Dimethyl Acetal 238. 2206-94-2 Benzenemethanol, α- Indocolore 0.02550000 methylene-, 1-acetate 239. 10528-67-3 Cyclohexanepropanol, α- Cyclohexylmagnol 0.02550000 methyl- 240. 123-11-5 Benzaldehyde, 4-methoxy- Anisic Aldehyde 0.02490000 241. 57576-09-7 Cyclohexanol, 5-methyl-2- Iso Pulegol Acetate 0.02480000 (1-methylethenyl)-, 1- acetate, (1R,2S,5R)- 242. 51566-62-2 6-Octenenitrile, 3,7- Citronellyl Nitrile 0.02470000 dimethyl- 243. 60335-71-9 2H-Pyran, 3,6-dihydro-4- Rosyrane Super 0.02470000 methyl-2-phenyl- 244. 30385-25-2 6-Octen-2-ol, 2,6- Dihydromyrcenol 0.02440000 dimethyl- 245. 101-84-8 Benzene, 1,1′-oxybis- Diphenyl Oxide 0.02230000 246. 136-60-7 Benzoic acid, butyl ester Butyl Benzoate 0.02170000 247. 93939-86-7 5,8-Methano-2H-1- Rhuboflor 0.02120000 benzopyran, 6- ethylideneoctahydro- 248. 83926-73-2 Cyclohexanepropanol, α,α- Coranol 0.02100000 dimethyl- 249. 125109-85-5 Benzenepropanal, β- Florhydral 0.02070000 methyl-3-(1-methylethyl)- 250. 104-21-2 Benzenemethanol, 4- Anisyl Acetate 0.02050000 methoxy-, 1-acetate 251. 1365-19-1 2-Furanmethanol, 5- Linalool Oxide 0.02050000 ethenyltetrahydro-α,α,5- trimethyl- 252. 137-03-1 Cyclopentanone, 2-heptyl- Frutalone 0.02040000 253. 2563-07-7 Phenol, 2-ethoxy-4- Ultravanil 0.02030000 methyl- 254. 1128-08-1 2-Cyclopenten-1-one, 3- Dihydrojasmone 0.02020000 methyl-2-pentyl- 255. 7493-57-4 Benzene, [2-(1- Acetaldehyde 0.01990000 propoxyethoxy)ethyl]- 256. 141-25-3 7-Octen-1-ol, 3,7- Rhodinol 0.01970000 dimethyl- 257. 216970-21-7 Bicyclo[4.3.1]decane, 3- 3-Methoxy-7,7-dimethyl- 0.01960000 methoxy-7,7-dimethyl-10- 10-methylene- methylene- bicyclo[4.3.1]decane 258. 319002-92-1 Propanoic acid, 2-(1,1- Sclareolate ® 0.01960000 dimethylpropoxy)-, propyl ester, (2S)- 259. 85-91-6 Benzoic acid, 2- Dimethyl anthranilate 0.01930000 (methylamino)-, methyl ester 260. 13828-37-0 Cyclohexanemethanol, 4- Mayol 0.01920000 (1-methylethyl)-, cis- 261. 26330-65-4 (E)-6-ethyl-3-methyloct-6- Super Muguet 0.01850000 en-1-ol 262. 7540-51-4 6-Octen-1-ol, 3,7- L-Citronellol 0.01830000 dimethyl-, (3S)- 263. 106-22-9 6-Octen-1-ol, 3,7- Citronellol 0.01830000 dimethyl- 264. 543-39-5 7-Octen-2-ol, 2-methyl-6- Myrcenol 0.01820000 methylene- 265. 7775-00-0 Benzenepropanal, 4-(1- Cyclemax 0.01820000 methylethyl)- 266. 18479-54-4 4,6-Octadien-3-ol, 3,7- Muguol 0.01800000 dimethyl- 267. 29214-60-6 Octanoic acid, 2-acetyl-, Gelsone 0.01790000 ethyl ester 268. 1209-61-6 5-Oxatricyclo[8.2.0.04,6] Tobacarol 0.01730000 dodecane, 4,9,12,12- tetramethyl- 269. 57934-97-1 2-Cyclohexene-1- Givescone 0.01710000 carboxylic acid, 2-ethyl- 6,6-dimethyl-, ethyl ester 270. 14901-07-6 3-Buten-2-one, 4-(2,6,6- Beta-Ionone 0.01690000 trimethyl-1-cyclohexen-1- yl)-, (3E)- 271. 64001-15-6 4,7-Methano-1H-inden-5- Dihydro Cyclacet 0.01630000 ol, octahydro-, 5-acetate 272. 95-41-0 2-Cyclopenten-1-one, 2- Iso Jasmone T 0.01600000 hexyl- 273. 134-20-3 Benzoic acid, 2-amino-, Methyl Anthranilate 0.01580000 methyl ester 274. 100-06-1 Ethanone, 1-(4- Para Methoxy 0.01550000 methoxyphenyl)- Acetophenone 275. 105-86-2 2,6-Octadien-1-ol, 3,7- Geranyl Formate 0.01540000 dimethyl-, 1-formate, (2E) 276. 154171-77-4 Spiro [1,3-dioxolane- Ysamber K ® 0.01470000 2,8′(5′H)-[2H-2,4a] methanonaphthalene], hexahydro-1′,1′,5′,5′- tetramethyl-, (2′S,4′aS, 8′aS)- (9CI) 277. 154171-76-3 Spiro [1,3-dioxolane- Ysamber 0.01470000 2,8′(5′H)-[2H- 2,4a]methanonaphthalene], hexahydro-1′,1′,5′,5′- tetramethyl- 278. 127-41-3 3-Buten-2-one, 4-(2,6,6- Alpha-Ionone 0.01440000 trimethyl-2-cyclohexen-1- yl)-, (3E)- 279. 151-05-3 Benzeneethanol, α,α- Dimethyl Benzyl Carbinyl 0.01390000 dimethyl-, 1-acetate Acetate 280. 2500-83-6 4,7-Methano-1H-inden-5- Flor Acetate 0.01370000 ol, 3a,4,5,6,7,7a- hexahydro-, 5-acetate 281. 150-84-5 6-Octen-1-ol, 3,7- Citronellyl acetate 0.01370000 dimethyl-, 1-acetate 282. 30310-41-9 2H-Pyran, tetrahydro-2- Pelargene 0.01350000 methyl-4-methylene-6- phenyl- 283. 68845-00-1 Bicyclo[3.3.1]nonane, 2- Boisiris 0.01350000 ethoxy-2,6,6-trimethyl-9- methylene- 284. 106-24-1 2,6-Octadien-1-ol, 3,7- Geraniol 0.01330000 dimethyl-, (2E)- 285. 106-25-2 2,6-Octadien-1-ol, 3,7- Nerol 0.01330000 dimethyl-, (2Z)- 286. 75975-83-6 Bicyclo[7.2.0]undec-4- Vetyvenal 0.01280000 ene, 4,11,11-trimethyl-8- methylene-, (1R,4E,9S)- 287. 19870-74-7 1H-3a,7-Methanoazulene, Cedryl methyl ether 0.01280000 octahydro-6-methoxy- 3,6,8,8-tetramethyl-, (3R,3aS,6S,7R,8aS)- 288. 87-44-5 Bicyclo[7.2.0]undec-4- Caryophyllene Extra 0.01280000 ene, 4,11,11-trimethyl-8- methylene-, (1R,4E,9S)- 289. 54440-17-4 1H-Inden-1-one, 2,3- Safraleine 0.01260000 dihydro-2,3,3-trimethyl- 290. 110-98-5 2-Propanol, 1,1′-oxybis- Dipropylene Glycol 0.01250000 291. 41890-92-0 2-Octanol, 7-methoxy-3,7- Osyrol ® 0.01250000 dimethyl- 292. 71077-31-1 4,9-Decadienal, 4,8- Floral Super 0.01230000 dimethyl- 293. 65-85-0 Benzoic Acid Benzoic Acid 0.01220000 294. 61444-38-0 3-Hexenoic acid, (3Z)-3- cis-3-hexenyl-cis-3- 0.01220000 hexen-1-yl ester, (3Z)- hexenoate 295. 116044-44-1 Bicyclo[2.2.1]hept-5-ene- Herbanate 0.01210000 2-carboxylic acid, 3-(1- methylethyl)-, ethyl ester, (1R,2S,3S,4S)-rel- 296. 104-54-1 2-Propen-1-ol, 3-phenyl- Cinnamic Alcohol 0.01170000 297. 78-35-3 Propanoic acid, 2-methyl-, Linalyl Isobutyrate 0.01170000 1-ethenyl-1,5-dimethyl-4- hexen-1-yl ester 298. 23495-12-7 Ethanol, 2-phenoxy-, 1- Phenoxy Ethyl Propionate 0.01130000 propanoate 299. 103-26-4 2-Propenoic acid, 3- Methyl Cinnamate 0.01120000 phenyl-, methyl ester 300. 67634-14-4 Benzenepropanal, 2-ethyl- Florazon (ortho-isomer) 0.01110000 α,α-dimethyl- 301. 5454-19-3 Propanoic acid, decyl ester N-Decyl Propionate 0.01100000 302. 93-16-3 Benzene, 1,2-dimethoxy- Methyl Iso Eugenol 0.01100000 4-(1-propen-1-yl)- 303. 81782-77-6 3-Decen-5-ol, 4-methyl- 4-Methyl-3-decen-5-ol 0.01070000 304. 67845-30-1 Bicyclo[2.2.2]oct-5-ene-2- Maceal 0.01060000 carboxaldehyde, 6-methyl- 8-(1-methylethyl)- 305. 97-53-0 Phenol, 2-methoxy-4-(2- Eugenol 0.01040000 propen-1-yl)- 306. 120-57-0 1,3-Benzodioxole-5- Heliotropin 0.01040000 carboxaldehyde 307. 93-04-9 Naphthalene, 2-methoxy- Beta Naphthyl Methyl 0.01040000 Ether Extra 99 308. 4826-62-4 2-Dodecenal 2 Dodecene-1-al 0.01020000 309. 20407-84-5 2-Dodecenal, (2E)- Aldehyde Mandarin 0.01020000 310. 5462-06-6 Benzenepropanal, 4- Canthoxal 0.01020000 methoxy-α-methyl- 311. 94-60-0 1,4-Cyclohexanedicarboxylic Dimethyl 1,4- 0.01020000 acid, 1,4-dimethyl ester cyclohexanedicarboxylate 312. 57378-68-4 2-Buten-1-one, 1-(2,6,6- delta-Damascone 0.01020000 trimethyl-3-cyclohexen-1- yl)- 313. 17283-81-7 2-Butanone, 4-(2,6,6- Dihydro Beta Ionone 0.01020000 trimethyl-1-cyclohexen-1- yl)- 314. 1885-38-7 2-Propenenitrile, 3-phenyl-, Cinnamalva 0.01010000 (2E)- 315. 103-48-0 Propanoic acid, 2-methyl-, Phenyl Ethyl Iso Butyrate 0.00994000 2-phenylethyl ester 316. 488-10-8 2-Cyclopenten-1-one, 3- Cis Jasmone 0.00982000 methyl-2-(2Z)-2-penten-1- yl- 317. 7492-67-3 Acetaldehyde, 2-[(3,7- Citronellyloxyacetaldehyde 0.00967000 dimethyl-6-octen-1-yl) oxy]- 318. 68683-20-5 1-Cyclohexene-1-ethanol, Iso Bergamate 0.00965000 4-(1-methylethyl)-, 1- formate 319. 3025-30-7 2,4-Decadienoic acid, Ethyl 2,4-Decadienoate 0.00954000 ethyl ester, (2E,4Z)- 320. 103-54-8 2-Propen-1-ol, 3-phenyl-, Cinnamyl Acetate 0.00940000 1-acetate 321. 18127-01-0 Benzenepropanal, 4-(1,1- Bourgeonal 0.00934000 dimethylethyl)- 322. 3738-00-9 Naphtho[2,1-b]furan, Ambrox ® or Cetalox ® or 0.00934000 dodecahydro-3a,6,6,9a- Synambran tetramethyl- 323. 51519-65-4 1,4-Methanonaphthalen- Tamisone 0.00932000 5(1H)-one, 4,4a,6,7,8,8a- hexahydro- 324. 148-05-1 Dodecanoic acid, 12- Dodecalactone 0.00931000 hydroxy-, λ-lactone (6CI,7CI); 1,12- 325. 6790-58-5 (3aR,5aS,9aS,9bR)- Ambronat ® or Ambroxan ® 0.00930000 3a,6,6,9a-tetramethyl- 2,4,5,5a,7,8,9,9b- octahydro-1H- benzo[e][1]benzofuran 326. 86-26-0 1,1′-Biphenyl, 2-methoxy- Methyl Diphenyl Ether 0.00928000 327. 68738-94-3 2- Cyclomyral ® 0.00920000 Naphthalenecarboxaldehyde, octahydro-8,8- dimethyl 328. 2705-87-5 Cyclohexanepropanoic Allyl Cyclohexane 0.00925000 acid, 2-propen-1-yl ester Propionate 329. 7011-83-8 2(3H)-Furanone, 5- Lactojasmone ® 0.00885000 hexyldihydro-5-methyl- 330. 61792-11-8 2,6-Nonadienenitrile, 3,7- Lemonile ® 0.00884000 dimethyl- 331. 692-86-4 10-Undecenoic acid, ethyl Ethyl Undecylenate 0.00882000 ester 332. 103-95-7 Benzenepropanal, α- Cymal 0.00881000 methyl-4-(1-methylethyl)- 333. 13019-22-2 9-Decen-1-ol Rosalva 0.00879000 334. 94201-19-1 1-Oxaspiro[4.5]decan-2- Methyl Laitone 10% TEC 0.00872000 one, 8-methyl- 335. 104-61-0 2(3H)-Furanone, dihydro- γ-Nonalactone 0.00858000 5-pentyl- 336. 706-14-9 2(3H)-Furanone, 5- γ-Decalactone 0.00852000 hexyldihydro- 337. 24720-09-0 2-Buten-1-one, 1-(2,6,6- α-Damascone 0.00830000 trimethyl-2-cyclohexen-1- yl)-, (2E)- 338. 39872-57-6 2-Buten-1-one, 1-(2,4,4- Isodamascone 0.00830000 trimethyl-2-cyclohexen-1- yl)-, (2E)- 339. 705-86-2 2H-Pyran-2-one, Decalactone 0.00825000 tetrahydro-6-pentyl- 340. 67634-15-5 Benzenepropanal, 4-ethyl- Floralozone 0.00808000 α,α-dimethyl- 341. 40527-42-2 1,3-Benzodioxole, 5- Heliotropin Diethyl Acetal 0.00796000 (diethoxymethyl)- 342. 56973-85-4 4-Penten-1-one, 1-(5,5- Neobutenone α 0.00763000 dimethyl-1-cyclohexen-1- yl)- 343. 128-51-8 Bicyclo[3.1.1]hept-2-ene- Nopyl Acetate 0.00751000 2-ethanol, 6,6-dimethyl-, 2-acetate 344. 103-36-6 2-Propenoic acid, 3- Ethyl Cinnamate 0.00729000 phenyl-, ethyl ester 345. 5182-36-5 1,3-Dioxane, 2,4,6- Floropal ® 0.00709000 trimethyl-4-phenyl- 346. 42604-12-6 Cyclododecane, Boisambrene 0.00686000 (methoxymethoxy)- 347. 33885-52-8 Bicyclo[3.1.1]hept-2-ene- Pinyl Iso Butyrate Alpha 0.00685000 2-propanal, α,α,6,6- tetramethyl- 348. 92015-65-1 2(3H)-Benzofuranone, Natactone 0.00680000 hexahydro-3 ,6-dimethyl- 349. 63767-86-2 Cyclohexanemethanol, α- Mugetanol 0.00678000 methyl-4-(1-methylethyl)- 350. 3288-99-1 Benzeneacetonitrile, 4- Marenil CI 0.00665000 (1,1-dimethylethyl)- 351. 35044-68-9 2-Buten-1-one, 1-(2,6,6- beta-Damascone 0.00655000 trimethyl-1-cyclohexen-1- yl)- 352. 41724-19-0 1,4-Methanonaphthalen- Plicatone 0.00652000 6(2H)-one, octahydro-7- methyl- 353. 75147-23-8 Bicyclo[3.2.1]octan-8-one, Buccoxime ® 0.00647000 1,5-dimethyl-, oxime 354. 25634-93-9 2-Methyl-5-phenylpentan- Rosaphen ® 600064 0.00637000 1-ol 355. 55066-48-3 3-Methyl-5- Phenyl Hexanol 0.00637000 phenylpentanol 356. 495-62-5 Cyclohexene, 4-(1,5- Bisabolene 0.00630000 dimethyl-4-hexen-1- ylidene)-1-methyl- 357. 2785-87-7 Phenol, 2-methoxy-4- Dihydro Eugenol 0.00624000 propyl- 358. 87-19-4 Benzoic acid, 2-hydroxy-, Iso Butyl Salicylate 0.00613000 2-methylpropyl ester 359. 4430-31-3 2H-1-Benzopyran-2-one, Octahydro Coumarin 0.00586000 octahydro- 360. 38462-22-5 Cyclohexanone, 2-(1- Ringonol 50 TEC 0.00585000 mercapto-1-methylethyl)- 5-methyl- 361. 77-83-8 2-Oxiranecarboxylic acid, Ethyl Methyl 0.00571000 3-methyl-3-phenyl-, ethyl Phenyl Glycidate ester 362. 37677-14-8 3-Cyclohexene-1- Iso Hexenyl Cyclohexenyl 0.00565000 carboxaldehyde, 4-(4- Carboxaldehyde methyl-3-penten-1-yl)- 363. 103-60-6 Propanoic acid, 2-methyl-, Phenoxy Ethyl iso- 0.00562000 2-phenoxyethyl ester Butyrate 364. 18096-62-3 Indeno [1,2-d]-1,3-dioxin, Indoflor ® 0.00557000 4,4a,5,9b-tetrahydro- 365. 63500-71-0 2H-Pyran-4-ol, tetrahydro- Florosa Q/Florol 0.00557000 4-methyl-2-(2- methylpropyl)- 366. 65405-84-7 Cyclohexanebutanal, Cetonal ® 0.00533000 α,2,6,6-tetramethyl- 367. 171102-41-3 4,7-Methano-1H-inden-6- Flor Acetate 0.00530000 ol, 3a,4,5,6,7,7a- hexahydro-8,8-dimethyl-, 6-acetate 368. 10339-55-6 1,6-Nonadien-3-ol, 3,7- Ethyl linalool 0.00520000 dimethyl- 369. 23267-57-4 3-Buten-2-one, 4-(2,2,6- Ionone Epoxide Beta 0.00520000 trimethyl-7- oxabicyclo[4.1.0]hept-1- yl)- 370. 97-54-1 Phenol, 2-methoxy-4-(1- Isoeugenol 0.00519000 propen-1-yl)- 371. 67663-01-8 2(3H)-Furanone, 5- Peacholide 0.00512000 hexyldihydro-4-methyl- 372. 33885-52-8 Bicyclo[3.1.1]hept-2-ene- Pinyl Iso Butyrate Alpha 0.00512000 2-propanal, α,α,6,6- tetramethyl- 373. 23696-85-7 2-Buten-1-one, 1-(2,6,6- Damascenone 0.00503000 trimethyl-1,3- cyclohexadien-1-yl)- 374. 80-71-7 2-Cyclopenten-1-one, 2- Maple Lactone 0.00484000 hydroxy-3-methyl- 375. 67662-96-8 Propanoic acid, 2,2- Pivarose Q 0.00484000 dimethyl-, 2-phenylethyl ester 376. 2437-25-4 Dodecanenitrile Clonal 0.00480000 377. 141-14-0 6-Octen-1-ol, 3,7- Citronellyl Propionate 0.00469000 dimethyl-, 1-propanoate 378. 54992-90-4 3-Buten-2-one, 4-(2,2,3,6- Myrrhone 0.00460000 tetramethylcyclohexyl)- 379. 55066-49-4 Benzenepentanal, β- Mefranal 0.00455000 methyl- 380. 7493-74-5 Acetic acid, 2-phenoxy-, Allyl Phenoxy Acetate 0.00454000 2-propen-1-yl ester 381. 80-54-6 4-(1,1-dimethylethyl)-α- Lilial ® 0.00444000 methylbenzenepropanal 382. 86803-90-9 4,7-Methano-1H-indene-2- Scentenal ® 0.00439000 carboxaldehyde, octahydro-5-methoxy- 383. 68991-97-9 2-Naphthalenecarboxaldehyde, Melafleur 0.00436000 1,2,3,4,5,6,7,8- octahydro-8,8-dimethyl- 384. 18871-14-2 Pentitol, 1,5-anhydro-2,4- Jasmal 0.00434000 dideoxy-2-pentyl-, 3- acetate 385. 58567-11-6 Cyclododecane, Boisambren Forte 0.00433000 (ethoxymethoxy)- 386. 94400-98-3 Naphth[2,3-b]oxirene, Molaxone 0.00425000 1a,2,3,4,5,6,7,7a- octahydro-1a,3,3,4,6,6- hexamethyl-, (1aR,4S,7aS)-rel- 387. 79-69-6 3-Buten-2-one, 4-(2,5,6,6- alpha-Irone 0.00419000 tetramethyl-2-cyclohexen- 1-yl)- 388. 65442-31-1 Quinoline, 6-(1- Iso Butyl Quinoline 0.00408000 methylpropyl)- 389. 87731-18-8 Carbonic acid, 4- Violiff 0.00401000 cycloocten-1-yl methyl ester 390. 173445-65-3 1H-Indene-5-propanal, Hivernal (A-isomer) 0.00392000 2,3-dihydro-3,3-dimethyl- 391. 23911-56-0 Ethanone, 1-(3-methyl-2- Nerolione 0.00383000 benzofuranyl)- 392. 52474-60-9 3-Cyclohexene-1- Precyclemone B 0.00381000 carboxaldehyde, 1-methyl- 3-(4-methyl-3-penten-1-yl)- 393. 139539-66-5 6-Oxabicyclo[3.2.1] Cassifix 0.00381000 octane, 5-methyl-1-(2,2,3- trimethyl-3-cyclopenten-1- yl)- 394. 80858-47-5 Benzene, [2- Phenafleur 0.00380000 (cyclohexyloxy)ethyl]- 395. 32764-98-0 2H-Pyran-2-one, Jasmolactone 0.00355000 tetrahydro-6-(3-penten-1- yl)- 396. 78417-28-4 2,4,7-Decatrienoic acid, Ethyl 2,4,7-decatrienoate 0.00353000 ethyl ester 397. 140-26-1 Butanoic acid, 3-methyl-, Beta Phenyl Ethyl 0.00347000 2-phenylethyl ester Isovalerate 398. 105-90-8 2,6-Octadien-1-ol, 3,7- Geranyl Propionate 0.003360000 dimethyl-, 1-propanoate, (2E)- 399. 41816-03-9 Spiro[1,4- Rhubofix ® 0.00332000 methanonaphthalene- 2(1H),2′-oxirane], 3,4,4a,5,8,8a-hexahydro- 3′,7-dimethyl- 400. 7070-15-7 Ethanol, 2-[[(1R,2R,4R)- Arbanol 0.00326000 1,7,7-trimethylbicyclo[2.2.1] hept-2-yl]oxy]-, rel- 401. 93-29-8 Phenol, 2-methoxy-4-(1- Iso Eugenol Acetate 0.00324000 propen-1-yl)-, 1-acetate 402. 476332-65-7 2H-Indeno[4,5-b]furan, Amber Xtreme Compound 0.00323000 decahydro-2,2,6,6,7,8,8- 1 heptamethyl- 403. 68901-15-5 Acetic acid, 2- Cyclogalbanate 0.00323000 (cyclohexyloxy)-, 2- propen-1-yl ester 404. 107-75-5 Octanal, 7-hydroxy-3,7- Hydroxycitronellal 0.00318000 dimethyl- 405. 68611-23-4 Naphtho[2,1-b]furan, 9b- Grisalva 0.00305000 ethyldodecahydro-3a,7,7- trimethyl- 406. 313973-37-4 1,6-Heptadien-3-one, 2- Pharaone 0.00298000 cyclohexyl- 407. 137-00-8 5-Thiazoleethanol, 4-methyl- Sulfurol 0.00297000 408. 7779-30-8 1-Penten-3-one, 1-(2,6,6- Methyl Ionone 0.00286000 trimethyl-2-cyclohexen-1-yl)- 409. 127-51-5 3-Buten-2-one, 3-methyl- Isoraldeine Pure 0.00282000 4-(2,6,6-trimethyl-2- cyclohexen-1-yl)- 410. 72903-27-6 1,4-Cyclohexanedicarboxylic Fructalate ™ 0.00274000 acid, 1,4-diethyl ester 411. 7388-22-9 3-Buten-2-one, 4-(2,2-dimethyl- Ionone Gamma Methyl 0.00272000 6-methylenecyclohexyl)-3- methyl- 412. 104-67-6 2(3H)-Furanone, 5- gamma-Undecalactone 0.00271000 heptyldihydro- (racemic) 413. 1205-17-0 1,3-Benzodioxole-5- Helional 0.00270000 propanal, α-methyl- 414. 33704-61-9 4H-Inden-4-one, Cashmeran 0.00269000 1,2,3,5,6,7-hexahydro- 1,1,2,3,3-pentamethyl- 415. 36306-87-3 Cyclohexanone, 4-(1- Kephalis 0.00269000 ethoxyethenyl)-3,3,5,5- tetramethyl- 416. 97384-48-0 Benzenepropanenitrile, α- Citrowanil ® B 0.00265000 ethenyl-α-methyl- 417. 141-13-9 9-Undecenal, 2,6,10-trimethyl- Adoxal 0.00257000 418. 2110-18-1 Pyridine, 2-(3-phenylpropyl)- Corps Racine VS 0.00257000 419. 27606-09-3 Indeno[1,2-d]-1,3-dioxin, Magnolan 0.00251000 4,4a,5,9b-tetrahydro-2,4- dimethyl- 420. 67634-20-2 Propanoic acid, 2-methyl-, Cyclabute 0.00244000 3a,4,5,6,7,7a-hexahydro-4,7- methano-1H-inden-5-yl ester 421. 65405-72-3 1-Naphthalenol, 1,2,3,4,4a,7,8,8a- Oxyoctaline Formate 0.00236000 octahydro-2,4a,5,8a-tetramethyl-, 1-formate 422. 122-40-7 Heptanal, 2-(phenylmethylene)- Amyl Cinnamic Aldehyde 0.00233000 423. 103694-68-4 Benzenepropanol, β,β,3- Majantol ® 0.00224000 trimethyl- 424. 13215-88-8 2-Cyclohexen-1-one, 4-(2-buten- Tabanone Coeur 0.00223000 1-ylidene)-3,5,5-trimethyl- 425. 25152-85-6 3-Hexen-1-ol, 1-benzoate, (3Z)- Cis-3-Hexenyl Benzoate 0.00203000 426. 406488-30-0 2-Ethyl-N-methyl-N-(m- Paradisamide 0.00200000 tolyl)butanamide 427. 121-33-5 Benzaldehyde, 4-hydroxy- Vanillin 0.00194000 3-methoxy- 428. 77-54-3 1H-3a,7-Methanoazulen- Cedac 0.00192000 6-ol, octahydro-3,6,8,8- tetramethyl-, 6-acetate, (3R,3aS,6R,7R,8aS)- 429. 76842-49-4 4,7-Methano-1H-inden-6- Frutene 0.00184000 ol, 3a,4,5,6,7,7a- hexahydro-8,8-dimethyl-, 6-propanoate 430. 121-39-1 2-Oxiranecarboxylic acid, Ethyl Phenyl Glycidate 0.00184000 3-phenyl-, ethyl ester 431. 211299-54-6 4H-4a,9- Ambrocenide ® 0.00182000 Methanoazuleno[5,6-d]- 1,3-dioxole, octahydro- 2,2,5,8,8,9a-hexamethyl-, (4aR,5R,7aS,9R)- 432. 285977-85-7 (2,5-Dimethyl-1,3- Lilyflore 0.00180000 dihydroinden-2- yl)methanol 433. 10094-34-5 Butanoic acid, 1,1- Dimethyl Benzyl Carbinyl 0.00168000 dimethyl-2-phenylethyl Butyrate ester 434. 40785-62-4 Cyclododeca[c]furan, Muscogene 0.00163000 1,3,3a,4,5,6,7,8,9,10,11,13a- dodecahydro- 435. 75490-39-0 Benzenebutanenitrile, Khusinil 0.00162000 α,α,γ-trimethyl- 436. 55418-52-5 2-Butanone, 4-(1,3- Dulcinyl 0.00161000 benzodioxol-5-yl)- 437. 3943-74-6 Benzoic acid, 4-hydroxy- Carnaline 0.00157000 3-methoxy-, methyl ester 438. 72089-08-8 3-Cyclopentene-1-butanol, Brahmanol ® 0.00154000 β,2,2,3-tetramethyl- 2-Methyl-4-(2,2,3- trimethyl-3-cyclopenten-1- yl)butanol 439. 3155-71-3 2-Butenal, 2-methyl-4- Boronal 0.00147000 (2,6,6-trimethyl-1- cyclohexen-1-yl)- 440. 2050-08-0 Benzoic acid, 2-hydroxy-, Amyl Salicylate 0.00144000 pentyl ester 441. 41199-20-6 2-Naphthalenol, Ambrinol 0.00140000 decahydro-2,5,5-trimethyl- 442. 12262-03-2 ndecanoic acid, 3- Iso Amyl Undecylenate 0.00140000 methylbutyl ester 443. 107-74-4 1,7-Octanediol, 3,7- Hydroxyol 0.00139000 dimethyl- 444. 91-64-5 2H-1-Benzopyran-2-one Coumarin 0.00130000 445. 68901-32-6 1,3-Dioxolane, 2-[6- Glycolierral 0.00121000 methyl-8-(1-methylethyl) bicyclo[2.2.2]oct-5-en-2-yl]- 446. 68039-44-1 Propanoic acid, 2,2- Pivacyclene 0.00119000 dimethyl-, 3a,4,5,6,7,7a- hexahydro-4,7-methano- 1H-inden-6-yl ester 447. 106-29-6 Butanoic acid, (2E)-3,7- Geranyl Butyrate 0.00116000 dimethyl-2,6-octadien-1-yl ester 448. 5471-51-2 2-Butanone, 4-(4- Raspberry ketone 0.00106000 hydroxyphenyl)- 449. 109-42-2 10-Undecenoic acid, butyl Butyl Undecylenate 0.00104000 ester *Vapor Pressures are acquired as described in the Test Methods Section. **Origin: Same as for Table 1 hereinabove.

Preferably, the compositions of the present invention are those where the volatile fragrance material is selected from the group consisting of Table 2 Volatile Fragrance Materials 4, 6, 18, 54, 60, 77, 92, 105, 107, 119, 122, 134, 138, 141, 144, 148, 152, 155, 158, 167, 173, 175, 176, 182, 186, 189, 193, 195, 196, 202, 205, 206, 207, 210, 212, 225, 235, 238, 243, 245, 257, 271, 273, 274, 279-280, 282, 285, 289, 293, 297, 302, 305-306, 314, 315, 318, 354-355, 410, 416, and mixtures thereof.

Modulators

In one aspect, compositions of the present invention comprise at least one substantially non-odorous modulator selected from the group consisting of

-   -   (a) sucrose laurate, sucrose dilaurate, sucrose myristate,         sucrose palmitate, sucrose stearate, sucrose distearate, sucrose         tristearate, and mixtures thereof;     -   (b) trimethylcyclohexane derivatives having the formula (I):

-   -   -   wherein:             -   n is 0, 1 or 2;             -   A is —C(O)— or —CH(OH)—;             -   R^(1a) is hydrogen or methyl;             -   R^(2a) is a C₂-C₁₀ hydrocarbon group; and             -   ------ is a saturated or unsaturated carbon-carbon bond;

    -   (c) L-menthoxy ether derivatives having the formula (II):

-   -   -   wherein:             -   m is 0, 1 or 2;             -   B is hydrogen or —OH; and             -   C is hydrogen or methyl;

    -   (d) tetra-hydronaphthalene derivatives having the formula (III):

-   -   -   wherein:             -   R^(1b) is hydrogen or methyl; and             -   R^(2b) is alkyl;

    -   (e) hyaluronic acid disaccharide sodium salt, sodium hyaluronate         and their mixtures;

    -   (f) Ether derivatives having the formula (IV) or formula (V):         C₅H_(l)O_(m)—(OR^(1c))_(n)  (IV)         -   wherein:             -   C₅H_(l)O_(m) is a pentose residue, wherein l is an                 integer from 6 to 9, and m is an integer from 1 to 4;             -   n is an integer from 1 to 4; and             -   R^(1c) is C₄-C₂₀ hydrocarbon group; and                 C₆H_(x)O_(y)—(OR^(1d))_(z)  (V)         -   wherein:             -   C₆H_(x)O_(y) is a hexose residue, wherein x is an                 integer from 7 to 11, and y is an integer from 1 to 5;             -   z is an integer from 1 to 5; and             -   R^(1d) is C₄-C₂₀ hydrocarbon group; and

    -   (g) Diethylene Glycol Ether derivatives having the formula (VI)         or formula (VII):         C₅H_(c)O_(d)—(OCH₂CH₂—O—CH₂CH₂—O—R^(1e))_(e)  (VI)         -   wherein:             -   C₅H_(c)O_(d) is a pentose residue, wherein c is an                 integer from 6 to 8, and d is an integer from 1 to 3;             -   e is an integer from 2 to 4; and             -   R^(1e) is C₁-C₆ alkyl group;                 C₆H_(f)O_(g)—(OCH₂CH₂—O—CH₂CH₂—O—R^(1f))_(h)  (VII)         -   wherein:             -   C₆H_(f)O_(g) is a hexose residue, wherein f is an                 integer from 7 to 10, and g is an integer from 1 to 4;             -   h is an integer from 2 to 5; and             -   R^(1f) is C₁-C₆ alkyl group;

    -   (h) Hydroquinone Glycoside derivatives having the formula         (VIII):

-   -   -   wherein:             -   R^(1g) is selected from the group consisting of: (i)                 pentose residue, hexose residue, aminosaccharide                 residue, uronic acid residue and their mixtures;             -   (ii) methylated versions of group (i); and (iii)                 mixtures of groups (i) and (ii).

    -   (i) mixtures thereof.

    -   Preferably the substantially non-odorous fragrance modulator is         selected from the group consisting of materials disclosed in         Table 3.

TABLE 3 Substantially Non-Odorous Fragrance Modulators CAS No. Group IUPAC or INCI name Number Supplier 1. (a) Sucrose laurate 25339-99-5 Alfa Chemicals Ltd. (UK) 2. Sucrose dilaurate 25915-57-5 Alfa Chemicals Ltd. (UK) 3. Sucrose myristate 27216-47-3 Mitsubishi Chemicals 4. Sucrose palmitate 26446-38-8 Alfa Chemicals 5. Sucrose stearate 25168-73-4 Ltd. (UK) 6. Sucrose Distearate 27195-16-0 Mitsubishi Chemicals (JP) 7. Sucrose Tristearate 27923-63-3 Mitsubishi Chemicals (JP) 8. (b) (E)-1-(2,2,6-trimethylcyclohexyl)oct-1- — Takasago en-3-one ¹ (Japan) 9. (c) 2-(l-menthoxy)ethane-1-ol ² — Takasago 10. 1-(l-menthoxy)propane-2-ol ² — (Japan) 11. 3-(l-menthoxy)propane-1-ol ² — 12. 3-(l-menthoxy)propane-1,2-diol ² — 13. 2-methyl-3-(1-menthoxy)propane-1,2- — diol ² 14. 4-(1-menthoxy) butane-1-ol ² — 15. (d) 1,1,4,4-tetramethyl-6-acetyl-7-formyl- — Givaudan 1,2,3,4-tetrahydronaphthalene ³ (Switzerland) 16. 1,1,2,4,4-pentamethyl-6-acetyl-7-formyl- — 1,2,3,4-tetrahydronaphthalene ³ 17. (e) Hyaluronic acid disaccharide sodium salt ⁴ 9004-61-9 Sigma Aldrich (USA) 18. Sodium Hyaluronate ⁴ 9067-32-7 Soliance (France) 19. (f) Mono-o-(linalyl)-glucopyranose ⁵ — Kanebo 20. Di-o-(linalyl)-glucopyranose ⁵ — (Japan) 21. Tri-o-(linalyl)-glucopyranose ⁵ — 22. Tetra-o-(linalyl)-glucopyranose ⁵ — 23. Penta-o-(linalyl)-glucopyranose ⁵ — 24. Mono-o-(cis-3-hexenyl)-glactopyranose ⁵ — 25. Di-o-(cis-3-hexenyl)-glactopyranose ⁵ — 26. Tri-o-(cis-3-hexenyl)-glactopyranose ⁵ — 27. Tetra-o-(cis-3-hexenyl)-glactopyranose ⁵ — 28. Penta-o-(cis-3-hexenyl)-glactopyranose ⁵ — 29. (g) Bis-O-(3,6-dioxadecanyl)-glucopyranose ⁶ — Kanebo 30. Tris-O-(3,6-dioxadecanyl)- — (Japan) glucopyranose ⁶ 31. Tetrakis-O-(3,6-dioxadecanyl)- — glucopyranose ⁶ 32. Pentakis-O-(3,6-dioxadecanyl)- — glucopyranose ⁶ 33. Bis-O-(3,6-dioxaoctanyl)- — galactopyranose ⁶ 34. Tris-O-(3,6-dioxaoctanyl)- — galactopyranose ⁶ 35. Tetrakis-O-(3,6-dioxaoctanyl)- — galactopyranose ⁶ 36. Pentakis-O-(3,6-dioxaoctanyl)- — galactopyranose ⁶ 37. Bis-O-(3,6-dioxaheptanyl)-xylopyranose ⁶ — 38. Tris-O-(3,6-dioxaheptanyl)-xylopyranose ⁶ — 39. Tetrakis-O-(3,6-dioxaheptanyl)- — xylopyranose ⁶ 40. Bis-O-(3,6-dioxadodecanyl)- — glucopyranose ⁶ 41. Tris-O-(3,6-dioxadodecanyl)- — glucopyranose ⁶ 42. Tetrakis-O-(3,6-dioxadodecanyl)- — glucopyranose ⁶ 43. Pentakis-O-(3,6-dioxadodecanyl)- — glucopyranose ⁶ 44. (h) Hydroquinone beta-D-glycoside ⁷ 497-76-7 Sigma Aldrich ¹ U.S. Pat. No. 6,440,400B1 (Takasago Int. Corp.), column 5, compound 1'i. ² U.S. Pat. No. 7,538,081B2 (Takasago Int. Corp.), column 7, lines 50-53. ³ U.S. Pat. No. 6,147,049 (Givaudan Roure), column 5, line 24, to column 6, line 17. ⁴ PCT Publication No. WO85/04803 (Diagnostica), pg. 2, line 1 to pg. 4, line 2. ⁵ JP Patent No. 61-083114 (Kanebo). ⁶ JP Patent No. 61-063612 (Kanebo). ⁷ JP Patent No. 62-084010 (Shiseido).

The compounds, as described above in Table 3 and mixtures thereof, act as a substantially non-odorous fragrance modulator of the perceived intensity and/or longevity of the fragrance profile of the composition of the present invention when low levels of the low volatile fragrance materials are used. For example, the substantially non-odorous fragrance modulators, with a fragrance component having low levels of the low volatile fragrance materials, act to prolong the duration during which the fragrance profile, preferably the characters attributable from the volatile fragrance materials, can be perceived as compared to a control composition in the absence of the modulators or having the traditional high levels of the low volatile fragrance materials. As another example, the substantially non-odorous fragrance modulators with a fragrance component having low levels of the low volatile fragrance materials, can improve the fidelity of the fragrance profile, preferably the fragrance component derived from the volatile fragrance materials, such that it remains significantly the same from initial impression to the end as compared to a control composition in the absence of the substantially non-odorous fragrance modulators or having the traditional high levels of the low volatile fragrance materials. While not wishing to be bound by theory, it is believed that the substantially non-odorous fragrance modulators associate to the fragrance materials and retard evaporation. This may be due to a combination of both the functionality and the structure of the modulators and the perfume materials.

In another aspect, the present invention is directed to a modulator for fragrance materials comprising sucrose laurate, sucrose myristate, sucrose palmitate, sucrose stearate and mixtures thereof. Preferably, the fragrance material is a volatile fragrance material having a vapor pressure greater than or equal to 0.001 Torr (0.000133 kPa) at 25° C. In yet another aspect, the present invention is directed to a composition comprising a fragrance component and a modulator, wherein the modulator is sucrose laurate, sucrose myristate, sucrose palmitate, sucrose stearate and mixtures thereof.

Test Methods

The following assays set forth must be used in order that the invention described and claimed herein may be more fully understood.

Test Method 1: Determining Vapor Pressure

In order to determine the vapor pressure for the fragrance materials, follow these SciFinder steps to acquire the vapor pressure.

1. Input the CAS registry number for the particular fragrance material.

2. Select the vapor pressure from the search results.

3. Record the vapor pressure (given in Torr at 25° C.).

SciFinder uses Advanced Chemistry Development ((ACD/Labs) Software Version 14.02). If the CAS number for the particular fragrance material is unknown or does not exist, you can utilize the ACD/Labs reference program to directly determine the vapor pressure. Vapor Pressure is expressed in 1 Torr, which is equal to 0.133 kilopascal (kPa).

Test Method 2: Olfactory Tests

In order to show the effect of the substantially non-odorous fragrance modulators and low levels of the low volatile fragrance materials on the perception of fragrance profile in a composition of the present invention, test compositions are made, as described in the Example section, and given to panelists to evaluate.

At the testing facility, 50 μL samples of the compositions and the controls are applied to glass slides and placed on a hot plate at 32° C. to represent skin temperature for varying durations. It is important that glass slides of samples that are to be later compared are prepared at the same time. The panelists are asked to evaluate the perceived fragrance profile (intensity and/or character) of each glass slide sample at a given time point. Slides are presented coded so that their identity is not known by the panelists. Within a given time point panelists evaluate the slides in a random order and are able to revisit their assessment as they work through the slides at that time point. Their assessments are recorded. In the subsequent analysis, the data for strength and character comparisons are drawn from the independent assessments carried out at a given time point. Only when using the character difference scale below are any 2 products physically directly compared to each other. Panelists are selected from individuals who are either trained to evaluate fragrances according to the scales below or who have experience with fragrance evaluation in the industry. Typically, around 6 to 10 panellists are used to evaluate a given product and its control.

(a) Fragrance Intensity:

The panelists are asked to give a score on a scale of 0 to 5 for perceived fragrance intensity according to the odour intensity scale set out in Table 4 herein below.

TABLE 4 Odour Intensity Scale Score Fragrance Intensity 0 None 1 Very Weak 2 Weak 3 Moderate 4 Strong 5 Very Strong

(b) Fragrance Character:

The panelists are asked to assess the fragrance character in one of 2 ways:

-   -   i) a score on a scale of 0 to 3 for the dominance of particular         characters that are relevant to that particular fragrance, e.g.:         fresh, green, watery, floral, rose, muguet, fruity, apple,         berry, citrus, creamy, woody, balsamic, amber, musk just to name         a few, according to the odour grading scale set out in Table         5(i) herein below;     -   ii) a score on a scale of 1 to 5 for changes in the perceived         fragrance profile change for the test compositions versus the         controls according to the odour grading scale set out in Table         5(ii) herein below.

TABLE 5(i) Character Dominance Odour Grading Scale Score Fragrance Character Dominance 0 Not noticeable 1 Slight presence of the character 2 Moderate presence of the character 3 Dominance of the character

TABLE 5(ii) Character Difference Odour Grading Scale Score Fragrance Character Change 1 Perfume character is unchanged, i.e., no difference between the sample vs. the control. 2 Slight perfume character change when compared directly with the control. 3 Moderate perfume change but similar character to the control, 4 Large difference in perfume character from the control. 5 Total difference in the perfume character from the control.

The results of the panelists are averaged and then analysed using Analysis of Variance methods. The model treats the subject as a random effect and looks at the impact of product, time and the interaction between product and time. From the analysis the least square means for the product and time interaction are obtained. These means (as well as their confidence intervals) are then plotted to enable comparisons between products at each time point. It should be noted that the confidence levels plotted are intended as a guide, and not as a statistical comparison, as they do not take into account that multiple testing has been performed. As well as a graphical assessment, statistical comparisons between the two products at each of the time points are performed with a Tukey correction for multiple comparisons. The p-values for the product differences were obtained, with p-values<0.05 indicating a statistical difference between the two products at 5% significance (or 95% confidence).

Test Method 3: Analytical Evaporation Tests

The following test is carried out to demonstrate the improved or enhanced longevity of a fragrance profile of a composition of the present invention vs. a control. In particular, the test measures the effect of a substantially non-odorous fragrance modulator on the evaporation rate of one or more fragrance materials (e.g., 10 PRMs) formulated in a composition. The evaporation response of the fragrance materials to the modulator, as a function of time, is measured through the use of gas chromatography (“GC”).

-   -   1. A test composition may comprise a substantially non-odorous         fragrance modulator (as disclosed in Table 3) with either: (i) a         volatile fragrance material (any one of the fragrance materials         as disclosed in Table 2), or (ii) a blend of volatile fragrance         materials from Table 2 (as disclosed as Fragrance Example 6 in         Table 11). The test compositions may also contain high purity         ethanol, such as Hayman 100% EP/BP grade, and deionized water.         Samples test compositions are provided in Tables 18(b) and         18(c). All of the ingredients are admixed until evenly         distributed in the test compositions.     -   2. A control composition to the test composition described in 1         above, without the substantially non-odorous fragrance         modulator, is made in a similar manner to Step 1, except that         the missing substantially non-odorous modulator is replaced by         deionized water. Sample control compositions are provided in         Tables 18(b) and 18(c).     -   3. An internal standard is needed to correct for variations of         the amount of composition dispensed in the evaporation test as         well as loss during the GC analysis. The internal standard has a         vapor pressure of less than 0.001 Torr (0.000133 kPa) at 25° C.         and is soluble in the composition and fragrance material. A         suitable non-limiting example of an internal standard is         triethyl citrate. The internal standard and fragrance material         are admixed until evenly distributed at a level of 90 to 95         parts by weight of fragrance material and the required amount of         internal standard to reach 100 parts. This mixture is then use         to prepare the sample compositions in Step 1 and 2.         Alternatively, the internal standard and test or control         composition are admixed until evenly distributed at a level of         99 to 99.75 parts by weight of composition and the required         amount of internal standard to reach 100 parts. This resultant         solution is used in subsequent steps.     -   4. A hotplate is set to a temperature of 32° C. An aluminum         container, such as TA Instruments T-Zero™ pan, is placed on the         hotplate. 20 μL of the test or control composition is introduced         in the aluminum container using a micropipette. Alternatively,         the aluminum container may be filled with the test or control         composition to its full capacity. The time at which this takes         place is determined to be time zero (i.e., T=0). Multiple         aluminum containers are prepared and left at the set temperature         for pre-determined periods of time, such as for example 30 mins,         1 hr, 2 hrs, 3 hrs, 4 hrs, 5 hrs, 6 hrs, 8 hrs and up to 12 hrs.     -   5. The aluminum container is removed from the hotplate at the         end of the pre-determined time period and transferred by being         inserted into a 4 mL glass vial already containing at least 2 mL         of highly volatile solvent, such as high purity ethanol or         hexane.     -   6. The glass vial is mixed using a Heidolph multi REAX shaker,         or equivalent, for 5 to 10 mins to extract the fragrance         materials into the solvent phase. 1.5 mL of the resultant         solution is transferred to a 2 mL GC vial.     -   7. The GC vial is analysed on an Agilent GC system 6890 equipped         with an autosampler, or equivalent. A GC column such as a         DB-5MS, Rxi-5 SilMS model or equivalent phase, with a length of         30 m, an inner diameter of 0.25 mm and a film thickness of 1 μm         is used. The GC parameters are set to the values indicated as         follows:

TABLE 5(iii) GC Parameters Injector temperature: 270° C. Initial gas velocity: 25 to 40 cm/sec (for Helium as the carrier gas) Initial oven temperature: 50° C. Temperature ramp: 8° C./min Final oven temperature: 310° C.

-   -   Gas chromatography with flame ionization detection (“FID”) or         with mass spectrometry (“MS”) can be used for the identification         and quantification of fragrance material in the compositions.         Either detection system can be used in conjunction with GC. The         column dimensions as well as GC settings described in this         method, such as injector temperature, carrier gas velocity,         temperature ramp and final oven temperature can be adjusted to         optimize the response of the fragrance material and internal         standard being monitored. The detection system settings, such as         FID gas flows and temperature or MS parameters, should be         optimized by a trained analyst to enable the precise detection         and quantification of the analytes of interest.     -   8. The peak area of the fragrance material and internal standard         are recorded. The peak area ratio of the fragrance material and         the internal standard is calculated at each time point for each         sample composition. The % of non-evaporated fragrance material         remaining from T=0 is calculated at each time point for each         sample composition. The % fragrance material remaining in each         composition is plotted to give an evaporation profile over time.         This is done for both the test and control compositions.

Significance is determined by comparison of the evaporation profile for the same fragrance material or same fragrance mixture in the test and control compositions.

Test Method 4: Analytical Headspace Tests

The following test is carried out to demonstrate the character retention over time of a fragrance composition of the present invention vs. a control. It is necessary for the test and control samples to be run at approximately the same time to ensure that ambient conditions are the same. The test measures the presence of one or more fragrance materials in the headspace formed in a sealed vial by the test composition, after set evaporation times. The fragrance profile in the headspace is measured at specific time points through the use of headspace (“HS”) gas chromatography (“GC”).

-   -   1. The test and control compositions as described in the Example         section are used for the evaluation.     -   2. Capillaries of about 2 cm to 3.5 cm, with one sealed end are         cut from a Sigma Aldrich “Stuart™ melting point tube” product         code Z673269, or equivalent. A suitable fixed volume chosen         between 50 and 200 μL of the composition is pipetted into the         well of a VWR Tissue Culture 96 F well plate, or equivalent. The         sealed end of the glass capillary is dipped into the filled well         and left for at least 15 secs to wet the surface of the glass.         Care must be taken not to contact the glass capillary with the         sides of the well by maintaining it straight and approximately         in the center of the well.     -   3. The glass capillary is then removed from the well and         inverted or transferred onto a stable surface or into a holder         and allowed to evaporate at ambient conditions for a set period         of time. A windshield may be used to reduce high air turbulence.     -   4. The glass capillary is then introduced into an empty 20 mL HS         vial, which is immediately closed with a PTFE cap. The time at         which this takes place is determined to be time T=initial (i.e.,         T=10 mins).     -   5. Multiple glass capillaries are prepared in the same way and         left to evaporate at ambient temperature for pre-determined         periods of time, such as for example 10, 15, 30 mins, 1 hr, 2         hrs, 3 hrs, 4 hrs, 5 hrs, and up to 6 hrs, before being         introduced to the headspace vial and sealed.     -   6. The HS vial is then analysed on an Agilent GC system 6890         equipped with a Gerstel MPS 2 autosampler, or equivalent,         capable of performing SPME injections. A SPME fiber assembly         DVB/CAR/PDMS (50/30 μm, 1 cm length) is required. A GC column         such as a DB-5MS, ZB-5MSi models, or equivalent phase, with a         length of 30 m, an inner diameter of 0.25 mm and a film         thickness of 1 μm is used.     -   7. The SPME HS parameters are set to the values indicated as         follows:

TABLE 5(iv) SPME Parameters Incubation chamber temperature: 40° C. Incubation time: 20 mins Agitation of sample 250 RPM Extraction time 5 mins Desorption time 2 mins

-   -   8. The GC parameters are set to the values indicated as follows:

TABLE 5(v) GC Parameters Injector temperature: 270° C. Initial gas velocity: 20 to 40 cm/sec (for Helium as the carrier gas) Initial oven temperature: 45° C. with 2 mins Hold Time Temperature ramp 1: 30° C./min Temperature 1: 80° C. Temperature ramp 2: 8° C./min Final temperature: 300° C.

-   -   Gas chromatography with flame ionization detection (“FID”) or         with mass spectrometry (“MS”) can be used for the identification         and quantification of fragrance material in the compositions.         Either detection system can be used in conjunction with GC. The         column dimensions as well as GC settings described in this         method, such as injector temperature, carrier gas velocity,         temperature ramp and final oven temperature can be adjusted to         optimize the response of the fragrance material being monitored.         The detection system settings, such as FID gas flows and         temperature or MS parameters, should be optimized by a trained         analyst to enable the precise detection and identification of         the analytes of interest.     -   9. A qualitative assessment of the chromatograms obtained is         performed by comparing the peak height of the fragrance         materials and overall chromatogram at time T=10 mins to other         time points. A dotted line is drawn around an estimated         retention time where fragrance materials with a vapour pressure         of 0.001 Torr or less (0.000133 kPa or less) elute during the         analysis. The difference between the peaks present at each         measured time point for the test and control compositions         provides evidence of the retention of the character of the         fragrance over time.     -   10. This test set-up is designed to enable the collection of the         headspace in a manner that does not saturate the SPME fiber. If         the fiber is saturated it does not provide an accurate analysis         of the headspace composition. Therefore the quantity of liquid         and the evaporation surface area are very different from those         in the olfactive evaluation of the same samples. For this reason         it is not possible to compare directly the evaporation time         frames used in the 2 experiments. It is expected that the         evaporation profile is much faster in this headspace experiments         compared to the olfactive evaluations.

EXAMPLES

The following examples are provided to further illustrate the present invention and are not to be construed as limitations of the present invention, as many variations of the present invention are possible without departing from its spirit or scope.

Example 1—Fragrance Oils

Fragrance examples 1, 2, 3, 4b and 5b are provided below in Tables 6, 7, 8, 9 and 10, respectively, as non-limiting examples of formulations of fragrance materials intended to form the fragrance component of the compositions of the present invention. The exemplary formulations of the fragrance materials span the range from “simple accords” (less than 10 fragrance materials) to “complex fragrances” (greater than 30 fragrance materials). Typically, full bodied fragrance compositions do not comprise less than about 30 fragrance materials.

Fragrance examples 4a and 5a provided in Table 9 and 10, respectively, below are examples of traditional formulations of fragrance materials that fall outside the scope of the present invention.

Fragrance example 6 provided in Table 11 below as an example of a formulation of 10 volatile fragrance materials.

Fragrance examples 7 and 8 are provided in Tables 12 and 13 below as examples of a formulation of fragrance materials intended to form the fragrance component that fall outside the scope of the present invention.

Fragrance examples 9 to 16 are provided in Tables 14 and 15 below as examples of formulations of fragrance materials containing higher than 30 wt % of the low volatile fragrance materials.

Fragrance examples 17 and 18 are provided in Tables 16 and 17 below as comparative samples of formulations of fragrance materials intended to form the fragrance component.

The following fragrance formulations are made by mixing the listed ingredients in the listed proportions (wt %) at room temperature, wherein the wt % is relative to the total weight of the fragrance component.

TABLE 6 Fragrance Example 1 (Fresh Floral Accord - 10 wt % of Low Volatile Fragrance Materials) Vapor Pressure CAS (Torr at Parts Ingredients Number 25° C.) (wt %) Benzyl acetate 140-11-4 0.1640 10.8 Linalool 78-70-6 0.0905 9.8 Phenethyl alcohol 60-12-8 0.0741 15.7 Indole 120-72-9 0.0298 1.0 α-Terpineol 98-55-5 0.0283 2.9 Geranyl acetate 105-87-3 0.0256 4.9 Cymal 103-95-7 0.00881 5.9 Hydroxycitronellal 107-75-5 0.00318 22.4 Majantol ® 103694-68-4 0.00224 16.6 Hexyl cinnamic 101-86-0 0.000697 10.0 aldehyde Total 100.00

TABLE 7 Fragrance Example 2 (Fresh Male Accord - 13.51 wt % of Low Volatile Fragrance Materials) Vapor Pressure CAS (Torr at Parts Ingredients Number 25° C.) (wt %) d-Limonene 5989-27-5 1.540000 10.0 Dihydromyrcenol 18479-58-8 0.166000 10.0 Boisiris 68845-00-1 0.013500 6.5 Canthoxal 5462-06-6 0.010200 8.0 Helional 1205-17-0 0.002700 10.0 Kephalis 36306-87-3 0.002690 20.0 Majantol ® 103694-68-4 0.002240 15.5 Javanol ® 198404-98-7 0.000902 5.0 Galaxolide ®* 1222-05-5 0.000414 7.5 Isopropyl 110-27-0 — 7.5 Myristate Total 100.00 *Supplied at 50% in Isopropyl myristate.

TABLE 8 Fragrance Example 3 (Sweet Dream 18 Fragrance - 11.15 wt % of Low Volatile Fragrance Materials) Vapor Pressure CAS (Torr at Parts Ingredients Number 25° C.) (wt %) Prenyl acetate 1191-16-8 3.99000000 0.100 Manzanate 39255-32-8 2.91000000 0.200 Hexyl acetate 142-92-7 1.39000000 0.700 cis-3-Hexenyl 3681-71-8 1.22000000 0.200 acetate Benzaldehyde 100-52-7 0.97400000 0.200 Liffarome 67633-96-9 0.72100000 0.150 Hexyl isobutyrate 2349-07-7 0.41300000 0.055 Dihydromyrcenol 18479-58-8 0.16600000 2.500 Benzyl acetate 140-11-4 0.16400000 0.700 Linalyl acetate 115-95-7 0.11600000 2.500 Verdox 88-41-5 0.10300000 4.000 Phenethyl alcohol 60-12-8 0.07410000 8.000 Rossitol 215231-33-7 0.02990000 1.500 alpha-Terpineol 98-55-5 0.02830000 1.500 Geranyl acetate 105-87-3 0.02560000 1.500 Rhodinol 141-25-3 0.01970000 0.700 Givescone 57934-97-1 0.01710000 0.700 Methyl anthranilate 134-20-3 0.01580000 0.050 Ysamber K 154171-77-4 0.01470000 1.000 alpha-Ionone 127-41-3 0.01440000 3.000 Citronellyl acetate 150-84-5 0.01370000 0.500 cis-3-hexenyl-cis-3- 61444-38-0 0.01220000 0.200 hexenoate Cinnamic alcohol 104-54-1 0.01170000 0.100 delta-damascone 57378-68-4 0.01020000 0.200 Citronellyl- 7492-67-3 0.00967000 0.100 oxyacetaldehyde Cymal 103-95-7 0.00881000 0.500 Floralozone 67634-15-5 0.00808000 0.100 Ethylmethyl- 77-83-8 0.00571000 0.200 phenylglycidate Florosa Q 63500-71-0 0.00557000 3.000 Ethyl linalool 10339-55-6 0.00520000 6.400 Pivarose 67662-96-8 0.00484000 2.500 Hydroxycitronellal 107-75-5 0.00318000 7.500 Methyl Ionone 7779-30-8 0.00286000 4.000 gamma- 104-67-6 0.00271000 0.500 Undecalactone Kephalis 36306-87-3 0.00269000 5.000 Cashmeran 33704-61-9 0.00269000 1.000 Magnolan 27606-09-3 0.00251000 3.000 Majantol ® 103694-68-4 0.00224000 6.900 Brahmanol 72089-08-8 0.00154000 3.000 Coumarin 91-64-5 0.00130000 0.500 Glycolierral 68901-32-6 0.00121000 0.100 Raspberry ketone 5471-51-2 0.00106000 0.100 Top Mango base ³ — — 0.500 Cherry base ³ — — 0.200 Cassis base ³ — — 0.300 Bergamot Oil ⁴ — — 6.000 Prunella base ³ — — 0.500 Hexyl cinnamic 101-86-0 0.00069700 1.500 aldehyde Sandalore 65113-99-7 0.00062500 3.000 Dupical 30168-23-1 0.00044100 0.005 Galaxolide ® ¹ 1222-05-5 0.00041400 1.500 Ebanol 67801-20-1 0.00028100 2.000 Helvetolide 141773-73-1 0.00005790 2.000 Warm Milk base ⁵ — — 0.200 Vanilla Absolute ^(2, 6) — — 0.100 Isopropyl Myristate — — 1.500 Dipropylene Glycol — — 6.040 Total 100.00 ¹ Supplied at 50% in IPM. ² Supplied at 50% in DiPG. ³ Proprietary bases that contain a mixture of perfume raw materials, judged to be of high volatility for the purposes of calculating % of low volatility PRMs. ⁴ Natural oils or extracts that contain a mixture of perfume raw materials, judged to be of high volatility for the purposes of calculating % of low volatility PRMs. ⁵ Proprietary bases that contain a mixture of perfume raw materials, judged to be of low volatility for the purposes of calculating % of low volatility PRMs. ⁶ Natural oils or extracts that contain a mixture of perfume raw materials, judged to be of low volatility for the purposes of calculating % of low volatility PRMs.

TABLE 9 Fragrance Examples 4a and 4b (“Traditional Floral Magnifica” Example 4a - 37 wt % of Low Volatile Fragrance Materials and “Reduced Low Volatiles Floral Magnifica” Example 4b - 13 wt % of Low Volatile Fragrance Materials) Parts (wt %) Vapor Example Pressure Example 4b (Reduced CAS (Torr at 4a (Tradi- Low Ingredients Number 25° C.) tional) Volatiles) Beta Gamma 928-96-1 2.126000 0.20 0.20 Hexenol Cis 3 Hexenyl 3681-71-8 1.219000 0.30 0.30 Acetate Benzyl Acetate 140-11-4 0.16400000 3.01 3.01 Liffarome 67633-96-9 0.721000 0.20 0.20 Ligustral Or 68039-49-6 0.578000 0.10 0.10 Triplal Methyl 67674-46-8 0.214000 0.40 0.40 Pamplemousse d-Limonene 5989-27-5 1.54000000 3.01 3.01 Phenyl 122-78-1 0.368000 0.0002 0.0002 Acetaldehyde ¹ Precyclemone B 52475-86-2 0.003810 0.20 0.20 Ethyl 2 4- 3025-30-7 0.009540 0.20 0.20 Decadienoate Ambronat 6790-58-5 0.009340 2.00 2.01 Alpha Damascone 24720-09-0 0.008300 0.04 0.06 Citronellol 106-22-9 0.032900 4.01 4.01 Cyclemax 7775-00-0 0.018200 0.40 0.40 Cyclo Galbanate 68901-15-5 0.003230 0.10 0.10 Cymal 103-95-7 0.008810 0.90 1.51 Dimethyl Benzyl 10094-34-5 0.001680 0.50 0.50 Carbinyl Butyrate Ethyl Linalool 10339-55-6 0.005200 7.23 12.04 Florosa Q 63500-71-0 0.005570 6.43 10.71 Gamma 706-14-9 0.008520 0.20 0.20 Decalactone Geraniol 106-24-1 0.013300 3.01 5.02 Geranyl Acetate 105-87-3 0.009760 2.01 2.01 Helional 1205-17-0 0.002700 2.41 4.01 Heliotropin 120-57-0 0.010400 0.20 0.20 Hivernal 173445-65-3 0.00392000 0.20 0.20 Hydroxy- 107-75-5 0.003180 2.41 4.01 citronellal Ionone Beta 14901-07-6 0.003080 0.24 0.40 Ionone Gamma 127-51-5 0.002820 1.81 3.01 Methyl Jasmal 18871-14-2 0.004340 5.02 5.02 Jasmolactone 32764-98-0 0.003550 0.20 0.20 Linalyl 144-39-8 0.026300 1.20 1.20 Propionate Magnolan 690304 27606-09-3 0.002510 3.01 5.02 Majantol ® 103694-68-4 0.002240 2.41 4.01 Phenyl Ethyl 60-12-8 0.074100 3.01 5.02 Alcohol Phenyl Hexanol 55066-48-3 0.006370 3.61 6.02 Undecavertol 81782-77-6 0.010700 2.01 2.01 Vanillin 121-33-5 0.001940 0.10 0.10 cis-3-Hexenyl cis- 61444-38-0 0.012200 0.10 0.10 3-Hexenoate Phenoxy Ethyl 103-60-6 0.005620 0.50 0.50 Iso Butyrate 5- 37609-25-9 0.000033 1.00 1.00 Cyclohexadecen- 1-One Ambrettolide 28645-51-4 0.000001 1.00 1.00 Cis-3-Hexenyl 65405-77-8 0.000246 1.51 0.50 Salicylate Delta Muscenone 63314-79-4 0.000165 1.00 1.00 962191 Hedione ® HC 24851-98-7 0.000710 10.54 3.51 Iso-E Super ® 54464-57-2 0.000538 10.54 3.51 Para Hydroxy 5471-51-2 0.001060 0.20 0.20 Phenyl Butanone Polysantol 107898-54-4 0.000117 0.50 0.50 Total 100 100 ¹ supplied as 1% in DPG.

TABLE 10 Fragrance Examples 5a and 5b (“Traditional Muguesia Magnifica” Example 5a - 37 wt % of Low Volatile Fragrance Materials and “Reduced Low Volatiles Muguesia Magnifica” Example 5b - 13 wt % of Low Volatile Fragrance Materials) Parts (wt %) Vapor Example Pressure Example 5b (Reduced CAS (Torr at 5a (Tradi- Low Ingredients Number 25° C.) tional) Volatiles) Benzyl Alcohol 100-51-6 0.158000 0.10 0.10 Methyl Phenyl 93-92-5 0.203000 0.32 0.40 Carbinyl Acetate d-limonene 5989-27-5 1.54000000 1.00 1.00 Benzyl Acetate 140-11-4 0.16400000 5.86 7.32 Beta Gamma 928-96-1 2.126000 0.40 0.40 Hexenol Cis 3 Hexenyl 3681-71-8 1.219000 0.20 0.20 Acetate Linalyl Acetate 115-95-7 0.077400 1.00 1.00 Jasmal 18871-14-2 0.004340 3.21 4.01 Indol 120-72-9 0.029800 0.10 0.10 Hydroxy- 107-75-5 0.003180 3.21 4.01 citronellal Helional 1205-17-0 0.002700 4.01 5.02 Geranyl Acetate 105-87-3 0.009760 3.21 4.01 Geraniol 106-24-1 0.013300 4.01 5.02 Florosa Q 63500-71-0 0.005570 0 9.03 Cinnamic Alcohol 104-54-1 0.005720 0.20 0.20 Cinnamic 104-55-2 0.02650000 0.06 0.06 Aldehyde Cis Jasmone 488-10-8 0.020100 0.50 0.50 Citronellol 106-22-9 0.032900 4.01 5.01 Citronellyl 150-84-5 0.013700 3.21 4.01 Acetate Citronellyl 7492-67-3 0.009670 0.10 0.10 Oxyacetaldehyde Cyclemax 7775-00-0 0.018200 0.32 0.40 Cyclo Galbanate 68901-15-5 0.003230 0.20 0.20 Cymal 103-95-7 0.008810 1.61 2.01 Ethyl Linalool 10339-55-6 0.005200 8.04 10.03 Florhydral 125109-85-5 0.020700 0.16 0.20 Majantol ® 103694-68-4 0.002240 3.21 4.01 Phenyl Ethyl 103-45-7 0.056400 0.40 0.40 Acetate Phenyl Ethyl 60-12-8 0.074100 14.45 18.06 Alcohol Ambrettolide 28645-51-4 0.000001 1.00 1.00 Cis-3-Hexenyl 65405-77-8 0.000246 1.00 0.50 Salicylate Benzyl Salicylate 118-58-1 0.00017500 16.61 2.51 Hedione ® HC 24851-98-7 0.000710 8.03 4.01 Iso-E Super ® 54464-57-2 0.000538 10.03 5.02 Phenyl 101-48-4 0.55600000 0.20 0.10 Acetaldehyde Dimethyl Acetal Total 100 100

TABLE 11 Fragrance Example 6 (10 Volatile Fragrance Materials) Vapor Pressure CAS (Torr at Parts Ingredients Number 25° C.) (wt %) Tetra-Hydro 78-69-3 0.115 9.85 Linalool Terpinyl acetate 80-26-2 0.0392 12.21 Dimethyl Benzyl 151-05-3 0.0139 11.96 Carbinyl Acetate Dimethyl Benzyl 100-86-7 0.088844 9.35 Carbinol Phenyl Ethyl 60-12-8 0.074100 7.60 alcohol Laevo Carvone 6485-40-1 0.0656 9.35 Indole 120-72-9 0.0298 7.29 Ethyl Safranate 35044-59-8 0.0266 12.09 Indocolore 2206-94-2 0.0255 10.09 Eugenol 97-53-0 0.0104 10.21 Total 100.00

TABLE 12 Fragrance Example 7 (Fresh Floral GF 6-7 Accord - 40.14 wt % of Low Volatile Fragrance Materials) Vapor Pressure CAS (Torr at Parts Ingredients Number 25° C.) (wt %) Ligustral or 68039-49-6 0.578000 0.15 Triplal Benzyl acetate 140-11-4 0.164000 0.31 Verdox 88-41-5 0.103000 5.38 Phenethyl alcohol 60-12-8 0.074100 1.54 Indole 120-72-9 0.029800 0.02 Heliotropin 120-57-0 0.010400 1.23 gamma- 706-14-9 0.008520 0.38 Decalactone Florosa Q 63500-71-0 0.005570 15.38 Ethyl linalool 10339-55-6 0.005200 26.15 Isoeugenol 97-54-1 0.005190 0.08 alpha-Irone 79-69-6 0.004190 1.54 Vanillin 121-33-5 0.001940 6.15 Dimethyl benzyl 10094-34-5 0.001680 1.54 carbinyl butyrate Methyl beta- 93-08-3 0.000957 0.77 naphthyl ketone Methyl 24851-98-7 0.000710 30.60 dihydrojasmonate Benzyl salicylate 118-58-1 0.000175 7.69 Polysantol 107898-54-4 0.000117 0.77 Lrg 201 4707-47-5 0.000029 0.31 Total 100.00

TABLE 13 Fragrance Example 8 (Traditional Floral Accord - 54.00 wt % of Low Volatile Fragrance Materials) Vapor Pressure CAS (Torr at Parts Ingredients Number 25° C.) (wt %) Benzyl acetate 140-11-4 0.1640 5.5 Linalool 78-70-6 0.0905 5.0 Phenethyl alcohol 60-12-8 0.0741 8.0 Indole 120-72-9 0.0298 0.5 α-Terpineol 98-55-5 0.0283 1.5 Geranyl acetate 105-87-3 0.0256 2.5 Cymal 103-95-7 0.00881 3.0 Hydroxycitronellal 107-75-5 0.00318 11.5 Majantol ® 103694-68-4 0.00224 8.5 Hexyl cinnamic 101-86-0 0.000697 4.0 aldehyde iso gamma super 68155-66-8 0.000565 12.50 Sandalore 65113-99-7 0.000625 18.75 Habanolide 111879-80-2 0.00000431 18.75 Total 100.00

TABLE 14 Fragrance Examples 9, 10, 11 and 12 (Traditional Flora Magnifica - Greater than 30 wt % of Low Volatile Fragrance Materials) Fragrance Fragrance Fragrance Fragrance Example 9 Example 10 Example 11 Example 12 Ingredients Weight % Weight % Weight % Weight % Flora 86.96 83.33 74.07 68.97 Magnifica ¹ Ethylene 4.35 4.167 3.704 6.90 Brassylate Methyl 4.35 8.33 14.82 13.79 Dihydro Jasmonate Iso-E Super ® 4.35 4.167 7.407 10.35 Total 100 100 100 100 Wt % Low 45 47 53 56 Volatile Fragrance Materials ¹ Fragrance Example 4a.

TABLE 15 Fragrance Examples 13, 14, 15 and 16 (Traditional Muguesia Magnifica - Greater than 30 wt % of Low Volatile Fragrance Materials) Fragrance Fragrance Fragrance Fragrance Example 13 Example 14 Example 15 Example 16 Ingredients Weight % Weight % Weight % Weight % Muguesia 86.96 83.33 74.07 68.97 Magnifica ¹ Ethylene 4.35 4.17 3.70 6.90 Brassylate Methyl 4.35 8.33 14.82 13.79 Dihydro Jasmonate Iso-E Super ® 4.35 4.17 7.41 10.35 Total 100 100 100 100 Wt % Low 45 47 53 56 Volatile Fragrance Materials ¹ Fragrance Example 5a.

Fragrance example 17 (as disclosed in Table 16) is composed of 68.51 wt % volatile fragrance materials and 31.49 wt % of low volatile fragrance materials, wherein the wt % is relative to the total weight of the fragrance component.

TABLE 16 Fragrance Example 17 (Comparative Fragrance 1 - 31.49 wt % of Low Volatile Fragance Materials) Vapor Pressure Amount CAS (Torr at Parts by Parts Ingredients Number 25° C.) Weight (wt %) Limonene 5989-27-5 1.541 2576 30.04 Cis-3-Hexenol 928-96-1 1.039 21 0.24 Zestover ⁶ 78-70-6 0.578 1 0.01 Linalol 78-70-6 0.0905 553 6.45 Aphermate ⁴ 25225-08-5 0.0678 7 0.08 (10% DIPG) ⁷ Cyclosal 535-86-4 0.0311 35 0.41 Coranol 83926-73-2 0.0210 371 4.33 Sclareolate ®* ¹ 319002-92-1 0.0196 630 7.35 3-Methoxy-7,7-dimethyl- 216970-21-7 0.0196 371 4.33 l 0-methylene- bicyclo[4.3.1]decane Cedramber ² 19870-74-8 0.0128 1050 12.24 Ambrox ®* 3738-00-9 0.00934 1 0.01 Decal 706-14-9 0.00852 21 0.24 Damascone Alpha* 24720-09-0 0.00830 9.1 0.11 (10% DIPG) ⁷ (Methoxymeth- 42604-12-6 0.00686 182 2.12 oxy)Cyclododecane Lilial ® 80-54-6 0.00444 26 0.30 γ-Undecalactone* 104-67-6 0.00271 21 0.24 Calone ®* ³ 28940-11-6 0.000831 50 0.58 Paradisone ®⁵* 24851-98-7 0.000710 1000 11.66 Galaxolide ® 1222-05-5 0.000414 700 8.16 (70% MIP Extra) ⁷ Exaltenone 14595-54-1 0.0000964 950 11.08 Total 8575.10 100 wt % *origin: Firmenich SA (Geneva, Switzerland). ¹ Propyl (5)-2-(1,1-dimethylpropxy)propanoate. ² 8-Methoxy-2,6,6,8-tetramethyl-tricyclo[5.3.1.0(1,5)]undecane. ³ 7-Methyl-2H,4H-1,5-benzodioxepin-3-one. ⁴ 1-(3,3-dimethyl-1-cyclohexyl)ethyl formate; origin: International Flavors & Fragrances. ⁵Methyl dihydrojasmonate. ⁶ Linalool. ⁷ Fragrance materials added as dilutions in a non-volatile solvent. For the purposes of calculating the fragrance oil composition actual fragrance materials levels added are used.

Fragrance example 18 (as disclosed in Table 17) is composed of 90.63 wt % of volatile fragrance materials and 9.37 wt % of low volatile fragrance materials, wherein the wt % is relative to the total weight of the fragrance component.

TABLE 17 Fragrance Example 18 (Comparative Fragrance 2 - 9.37 wt % of Low Volatile Fragance Materials) Vapor Pressure Amount CAS (Torr at Parts by Parts Ingredients Number 25° C.) Weight (wt %) D-Limonene 5989-27-5 1.540 50.00 5.21 cis-3-Hexenol 928-96-1 1.040 0.5 0.05 (10% in DPG) ⁴ Acetophenone 98-86-2 0.299 1.00 0.10 (10% in DPG) ⁴ Methylphenyl 101-41-7 0.176 10.00 1.04 Acetate Dihydromyrcenol 18479-58-8 0.166 50.00 5.21 Benzyl acetate 140-11-4 0.164 60.00 6.25 Tetra-Hydro n/a 0.115 50.00 5.21 Linalool n-Undecanal n/a 0.102 5.00 0.52 Linalool 78-70-6 0.0905 40.00 4.17 Phenylethyl Alcohol 60-12-8 0.0741 245.00 25.53 Allyl amyl glycolate 67634-00-8 0.04000 2.00 0.21 (10% in DPG) ⁴ Indole 120-72-9 0.02980 1.00 0.10 (10% in DPG) ⁴ Alpha-Terpineol 98-55-5 0.02830 30.00 3.13 Diphenyl Oxide 101-84-8 0.02230 5.00 0.52 L-Citronellol 7540-51-4 0.01830 80.00 8.34 Beta-Ionone 14901-07-6 0.01690 5.00 0.52 Alpha-Ionone 127-41-3 0.01440 15.00 1.56 Dimethyl benzyl 151-05-3 0.01390 30.00 3.13 carbinyl acetate Geraniol 106-24-1 0.01330 40.00 4.17 Nerol n/a 0.01330 20.00 2.08 Lilial ® ¹ 80-54-6 0.00444 60.00 6.25 Gamma- 104-67-6 0.00271 15.00 1.56 Undecalactone Amyl salicylate 2050-08-0 0.00144 25.00 2.61 Galaxolide ® 1222-05-5 0.000414 20.00 2.08 cis-3-Hexenyl 65405-77-8 0.000246 20.00 2.08 salicylate Ethylene Brassylate 105-95-3 0.00000000313 30.00 3.13 Styrolyl Acetate ⁵ — — 20.00 2.08 Decenol trans-9 ³ — — 15.00 1.56 Geranium oil ² — — 15.00 1.56 Total 959.5 100 wt % ¹ Benzenepropanal,4-(1,1-dimethylethyl)-α-methyl-. ² Natural oil that is judged to be volatile for the purposes of calculating levels of the volatile fragrance materials. ³ Proprietary oil that is judged to be volatile for the purposes of calculating levels of the volatile fragrance materials. ⁴ Fragrance materials added as dilutions in a non-volatilee solvent. For the purposes of calculating the fragrance oil composition actual fragrance materials levels added are used. ⁵ Unknown oil that is judged to be of low volatility for the purposes of calculating levels of the volatile fragrance materials.

Example 2—Compositions Comprising Fragrance Oils and Substantially Non-Odorous Fragrance Modulators

Compositions A, D, G, J and M are examples of fragrance compositions according to the present invention, made with any one of fragrance examples 1 to 3, 4b, 5b, and 18, respectively. Compositions B, E, H, K and N are compositions containing traditional or higher levels of low volatile fragrance materials, made with any of the fragrance examples 4a, 5a, and 7-17, respectively.

In parallel, control compositions C, F, I, L and O are prepared by replacing the different substantially non-odorous fragrance modulators by the same amount of deionized water. All of the compositions are prepared by admixture of the components described in Table 18(a), in the proportions indicated.

TABLE 18(a) Fragrance Compositions Fragrance Composition (wt %) ¹ Ingredients A B C D E F G H I J K L M N O Fragrance 5-10 — — 0.01-2 — —  3-10 — — 5-10 — — 0.1-5 — — A1 ² Fragrance B ³ — 5-10 — — 0.01-2 — —  3-10 — — 5-10 — — 0.1-5 — Fragrance — — 5-10 — — 0.01-2 — — 3-10 — — 5-10 — — 0.1-5 A1 or B Ethanol 60-99.99 Butylated 0-0.07 Hydroxy Toluene Modulator A ⁴ 2-20 2-20 — — — — — — — — — — — — — Modulator B ⁵ — — — 0.1 0.1 — — — — — — — — — — Modulator C ⁶ — — — — — — 0.1-5   0.1-5   — — — — — — — Modulator D ⁷ — — — — — — — — — 2-10 2-10 — — — — Modulator E ⁸ — — — — — — — — — — — — 0.1-3 0.1-3 — Deionized to 100.00 water ¹ Wt % is relative to the total weight of the composition. ² Can be any one of fragrance examples 1-3, 4b, 5b and 18. ³ Can be any one of fragrance examples 4a, 5a and 7-17. ⁴ Can be any one of the substantially non-odorous fragrance modulators examples: Sucrose laurate; sucrose dilaurate, sucrose myristate, sucrose palmitate, sucrose stearate; sucrose distearate; or sucrose tristearate. ⁵ Substantially non-odorous fragrance modulator is (E)-1-(2,2,6-trimethylcyclohexyl)oct-1-en-3-one. ⁶ Can be any one of the substantially non-odorous fragrance modulators examples: 2-(1-menthoxy) ethane-1-ol; 1-(1-menthoxy) propane-2-ol; 3-(1-menthoxy) propane-1-ol; 3-(1-menthoxy) propane-1,2-diol; 2-methyl-3-(1-menthoxy)propane-1,2-diol; or 4-(1-menthoxy) butane-1-ol. ⁷ Substantially non-odorous fragrance modulator is Hydroquinone beta-D-glycoside. ⁸ Substantially non-odorous fragrance modulator is Hyaluronic acid disaccharide sodium salt or Sodium Hyaluronate (20-50 kDa).

Tables 18(b) provides test compositions (MOD1 and MOD2) comprising the volatile fragrance formulation of fragrance example 6 (as disclosed in Table 11) with a substantially non-odorous fragrance modulator (as disclosed in Table 1) that are particularly suited to analytical measurements. All of the compositions are prepared by admixture of the components described in Table 18(b) in the proportions indicated.

TABLE 18(b) Compositions comprising fragrance with 10 Volatile Fragrance Materials Test composition Reference composition (wt % ¹) (wt % ¹) Ingredients MOD 1 & 2 REF Fragrance A ²  7.0 7.0 Triethyl citrate 0.25 to 1.0 0.25 to 1.0 Ethanol 75.0 75.0  Modulator ³ 15.0 0.0 Water qsp qsp Total 100.0  100.0  ¹ Wt % is relative to the total weight of the composition. ² Fragrance Example 6 (as disclosed in Table 11). ³ Can be any one of the substantially non-odorous fragrance modulator nos. 1 and 3 as disclosed in Table 3.

Tables 18(c) provides test compositions comprising the volatile fragrance formulation of fragrance example 6 (as disclosed in Table 11) with a substantially non-odorous fragrance modulator (as disclosed in Table 1) that are particularly suited to analytical measurements. All of the compositions are prepared by admixture of the components described in Table 18(c) in the proportions indicated.

TABLE 18(c) Compositions comprising fragrance with 10 Volatile Fragrance Materials Test composition Reference composition Ingredients (wt % ¹) (wt % ¹) Fragrance A ² 0.4-7.0 0.40-07.0 Triethyl citrate 0.25 to 2.0 0.25 to 2.0 Ethanol  75.0  75.0 Modulator ³   1-15.0  0.0 Water qsp qsp Total 100.0 100.0 ¹ Wt % is relative to the total weight of the composition. ² Fragrance Example 6 (as disclosed in Table 11). ³ Can be any one of the substantially non-odorous fragrance modulator no. 2, and 4-44 as disclosed in Table 3.

Example 3—Single Fragrance Material Compositions Containing Substantially Non-Odorous Fragrance Modulators

Compositions P, R, T, V, W, X, Z and ZZ are examples of compositions according to the present invention, made with single fragrance materials and the substantially non-odorous fragrance modulators, respectively. In parallel, control Compositions Q, S, U, Y and ZZZ are prepared without a substantially non-odorous fragrance modulator as a control. They are prepared by admixture of the components in Table 19(a), in the proportions indicated.

TABLE 19(a) Single Fragrance Material Compositions Single PRM Composition (wt %) ¹ Ingredients P Q R S T U V W X Y Z ZZ ZZZ Dimethyl 1 1 — — — — — — — — — — — Benzyl Carbinol Ethyl Safranate — — 1 1 — — — — — — — — — Phenylethyl — — — — 1 1 — — — — — — — alcohol Eugenol — — — — — — — — — — — 1 1 Fragrance C ⁶ — — — — — — 0.5-1   0.5-1 0.5-1 0.5-1 0.5-1 — — Sucrose 3.8 0 3.0 0 4.6 0 — — — — — — — Myristate Modulator A2 ² — — — — — — 1-5 — — — — — — Modulator B ³ — — — — — — — 0.1 — — — — — Modulator C ⁴ — — — — — — — — 0.1-5 — — — — Modulator D ⁵ — — — — — — — — — — — 1.6 0 Modulator E ⁷ — — — — — — — — — — 0.1-3 — — Eihanol to 100 ¹ Wt % is relative to the total weight of the composition. ² Can be any one of the substantially non-odorous modulators examples: sucrose laurate, sucrose dilaurate, sucrose palmitate, sucrose stearate, sucrose distearate, or sucrose tristearate. ³ Can be any one of the substantially non-odorous modulators examples: (E)-1-(2,2,6-trimethylcyclohexyl)oct-1-en-3-one. ⁴ Can be any one of the substantially non-odorous modulators examples: 2-(1-menthoxy) ethane-1-ol; 1-(1-menthoxy) propane-2-ol; 3-(1-menthoxy) propane-1-ol; 3-(1-menthoxy) propane-1,2-diol; 2-methyl-3-(1-menthoxy)propane-1,2-diol; or 4-(1-menthoxy) butane-1-ol. ⁵ Substantially non-odorous fragrance modulator is Hydroquinone beta-D-glycoside (Arbutin). ⁶ Dimethyl Benzyl Carbinol, Ethyl Safranate, Phenyl ethyl alcohol or Eugenol. ⁷ Substantially non-odorous fragrance modulator is Hyaluronic acid disaccharide sodium sail or Sodium Hyaluronate (20-50 kDa).

Tables 19(b) provides test compositions comprising the a single volatile fragrance material (as disclosed in Table 2) with a substantially non-odorous fragrance modulator (as disclosed in Table 3) that are particularly suited to analytical measurements. All of the compositions are prepared by admixture of the components described in Table 19(b) in the proportions indicated.

TABLE 19(b) Single Volatile Fragrance Material Compositions Test Composition Reference Composition Ingredients (wt % ¹) (wt % ¹) Volatile Fragrance 1.0-3.0  1.0-3.0 Material ² Triethyl citrate 0.25 to 2.0 0.25 to 2.0 Ethanol  75.0 75.0 Modulator ³ 0.1-10.0  0.0 Water qsp qsp Total 100.0 100.0  ¹ Wt % is relative to the total weight of the composition. ² Can be any one of the volatile fragrance material as disclosed in Table 2. ³ Can be any one of the substantially non-odorous fragrance modulator as disclosed in Table 3.

Example 4—Exemplary Product Compositions

Compositions I, II, III and IV are examples of body spray compositions according to the present invention. They are prepared by admixture of the components described in Table 20, in the proportions indicated.

TABLE 20 Body Spray Compositions CAS Compositions (wt % ¹) Ingredients Number I II III IV Denatured Ethanol 64-17-5 39.70 59.45 39.70 39.70 Water 7732-18-5 — 0.75 — — Dipropylene Glycol 25265-71-8 15.00 — 15.00 15.00 Isopropyl Myristate 110-27-0 1.00 — 1.00 1.00 Zinc 127-82-2 0.50 — 0.50 0.50 Phenosulphonate Cavasol ® 128446-36-6 — 1.00 — — W7 methylated Beta-cyclodextrin Fragrance ² — 1.20 1.20 1.20 1.20 Fragrance — 2.60 2.60 2.60 2.60 Modulator ³ Propane 74-98-6 4.86 — 4.86 4.86 Isobutane 72-28-5 27.14 — 27.14 27.14 1,1-Difluoroethane 75-37-6 8.00 35.00 8.00 8.00 (HFC-152a) Total 100.00 100.00 100.00 100.00 ¹ wt % relative to the total weight of the composition. ² Can be any one of Fragrances Examples 1-3, 4b, 5b, or 18. ³ Can be any one of the substantially non-odorous fragrance modulators disclosed in Table 3.

Composition V, VI and VII are examples of body lotion compositions according to the present invention. They are prepared by admixture of the components as described in Table 21, in the proportions indicated.

TABLE 21 Body Lotion Composition CAS Compositions (wt % ¹) Ingredients Number V VI VII Water 7732-18-5 qsp 100% qsp 100% qsp 100% Trilon ® B 64-02-8 0.05 0.05 0.05 Carbopol ® 9003-01-4 0.2 0.2 0.2 ETD 2050 Pemulen ™ TR1 9063-87-0 0.2 0.2 0.2 Nexbase ® 2008 68037-01-4 8 8 8 Silicone V100 63148-62-9 6 6 6 Fragrance Modulator ³ — 3 3 3 Tris Amino ™ 102-71-6 0.4 0.4 0.4 Ultra Pur Fragrance ² — 3 3 3 Preservatives — qs qs qs Total 100.00 100.00 100.00 ¹ wt % relative to the total weight of the composition. ² Can be any one of the Fragrances Examples 1-3, 4b, 5b, or 18. ³ Can be any one of the substantially non-odorous fragrance modulators disclosed in Table 3.

Example 5—Olfactive Test Results

Compositions disclosed in Tables 18(a) and 19(a)-19(b) are applied to glass slides in accordance with the protocol described in the Method Section and a panel of around 6-10 experienced panelists evaluate the perceived fragrance profile at initial time 0, then at various time points, typically 1 hour, 2 hours, 3 hours, 4 hours and 6 hours post application. Panelists are asked to score the compositions for the longevity of the fragrance profile on a scale of 0 to 5, wherein 0 represents a no fragrance is detected and 5 represents a very strong fragrance intensity is detected; and for fragrance profile fidelity on a scale of 0 to 3 wherein 0 represents not detectable and 3 represents it being the dominant character. The results of the panelists are then averaged and discussed below.

(a) Effects of the Substantially Non-Odorous Fragrance Modulators on Single Fragrance Material Compositions

FIG. 1 shows the fragrance intensity profile of Composition R as evaluated by 10 panelists, which comprises the substantially non-odorous fragrance modulator sucrose myristate and the single fragrance material, ethyl safranate. Addition of the substantially non-odorous fragrance modulator maintains the intensity of the fragrance material for up to 6 hours whilst the control, Composition S, in the absence of the substantially non-odorous fragrance modulator, drops in fragrance intensity profile over the 6 hours. The substantially non-odorous fragrance modulator acts to maintain the continued evaporation over time of the fragrance material. Statistical analysis using the Tukey correction for multiple comparisons confirms the statistically significant difference at 0 hours (p=0.0015), 1 hour (p=0.0033), 3 hours (p=0.0015) and 6 hours ((p=0.0152) all at 95% significance level (i.e., p<0.05).

FIG. 2 shows the fragrance intensity profile of Composition P as evaluated by 10 panellists, which comprises the substantially non-odorous fragrance modulator sucrose myristate and the single fragrance material, Dimethylbenzyl carbinol. Addition of the substantially non-odorous fragrance modulator maintains the intensity of the fragrance material for up to 6 hours whilst the control, Composition Q, in the absence of the substantially non-odorous fragrance modulator, drops in fragrance intensity profile over the 6 hours. The substantially non-odorous fragrance modulator acts to maintain the continued evaporation over time of the fragrance material. Statistical analysis using the Tukey correction for multiple comparisons confirms the statistically significant difference at 1 hour (p=0.0581) at 90% significance level (i.e., p<0.1), 3 hours (p=0.0311) at 95% significance level (i.e., p<0.05).

FIG. 3 shows the fragrance intensity profile of Composition T as evaluated by 10 panelists, which comprises the substantially non-odorous fragrance modulator sucrose myristate and the single fragrance material phenethyl alcohol (PEA). Addition of the substantially non-odorous fragrance modulator maintains the intensity of the fragrance material for up to 6 hours whilst the control, Composition U, in the absence of the substantially non-odorous fragrance modulator, drops in fragrance intensity profile over the 6 hours. The substantially non-odorous fragrance modulator acts to maintain the continued evaporation over time of the fragrance material. Statistical analysis using the Tukey correction for multiple comparisons confirms the statistically significant difference at 1 hour (p<0.0001), 3 hours (p=0.0016) and 6 hours (p=0.0003) all at 95% significance level (i.e., p<0.05).

FIG. 4 shows the fragrance intensity profile of Composition ZZ as evaluated by 11 panelists, which comprises the substantially non-odorous fragrance modulator hydroquinone beta-D-glycoside and the single fragrance material, eugenol. Addition of the substantially non-odorous modulator maintains the intensity of the fragrance material for up to 6 hours whilst the control, Composition ZZZ, in the absence of the substantially non-odorous fragrance modulator, drops in fragrance intensity profile over the 6 hours. The substantially non-odorous fragrance modulator acts to maintain the continued evaporation over time of the fragrance material. Statistical analysis using the Tukey correction for multiple comparisons confirms the statistically significant difference at 1 hour (p=0.0008) and 3 hours (p=0.0123) all at 95% significance level (i.e., p<0.05).

(b) Effects of the Substantially Non-Odorous Fragrance Modulators on the Fragrance Profile Longevity of Compositions Having Reduced Levels of Low Volatile Fragrance Materials (Between 10 to 30 wt % Relative to the Total Weight of the Fragrance Component) Vs. Compositions Having Traditional Levels of Low Volatile Fragrance Materials (Greater than 30 wt Relative to the Total Weight of the Fragrance Component) and No Substantially Non-Odorous Fragrance Modulator

Panelists are asked to score the compositions for the intensity of the fragrance on a scale of 0 to 5, wherein 0 represents no fragrance intensity is detected and 5 represents a very strong fragrance intensity is detected. The results of the panel test are then averaged. The results show the effect of the substantially non-odorous fragrance modulator and reduced levels of low volatile fragrance materials for any one of the inventive Compositions A, D, G, J and M on fragrance profile longevity versus control Compositions C, F, I, L and O in the absence of a substantially non-odorous modulator. Alternatively, the results show the effect of the substantially non-odorous fragrance modulator and reduced levels of low volatile fragrance materials for any one of the inventive Compositions A, D, G, J and M on fragrance profile longevity versus traditional Compositions B, E, H, K and N in the presence of the substantially non-odorous fragrance modulator.

Fragrance profile longevity, is maintained for up to at least 6 hours in the presence of the substantially non-odorous fragrance modulator whilst it drops in the absence of the substantially non-odorous fragrance modulator (data not shown). Without wishing to be bound by theory, it is believed that the substantially non-odorous fragrance modulator acts to maintain the continued evaporation over time of the fragrance materials, particular the volatile fragrance materials. The effect of the improved fragrance profile longevity of the present invention are noticeable at 1, 3 and 6 hours.

(c) Effects of the Substantially Non-Odorous Fragrance Modulators on the Fragrance Profile Fidelity of Compositions Reduced Levels of Low Volatile Fragrance Materials (Between 10 to 30 wt % Relative to the Total Weight of the Fragrance Component) Vs. Compositions Having Traditional Levels of Low Volatile Fragrance Materials (Greater than 30 wt % Relative to the Total Weight of the Fragrance Component) and No Substantially Non-Odorous Fragrance Modulator

Panelists are are also asked to score the composition for the fragrance profile fidelity. In particular, the panelists are asked to score the dominance of the floral character attributable to the volatile fragrance materials on a scale of 0 to 3 wherein 0 represents not detectable and 3 represents it being the dominant character. The results of the panel test are then averaged. The results show the effect of the substantially non-odorous fragrance modulator and reduced levels of low volatile fragrance materials for the inventive Compositions A, D, G, J and M on fragrance profile fidelity versus control Compositions C, F, I, L, and O in the absence of a substantially non-odorous modulator.

Alternatively, the results show the effect of the substantially non-odorous fragrance modulator and reduced levels of low volatile fragrance materials for any one of the inventive Compositions A, D, G, J and M on fragrance profile fidelity versus traditional Compositions B, E, H, K and N in the presence of the substantially non-odorous fragrance modulator.

Fragrance profile fidelity, particularly floral character attributable to the volatile fragrance materials are maintained by the substantially non-odorous fragrance modulator over time for up to 6 hours in the presence of the substantially non-odorous fragrance modulator whilst it drops in the absence of the substantially non-odorous fragrance modulator (data not shown).

Panelists are further asked to score the compositions on a scale of 1 to 5, wherein 1 represents the fragrance profile remains unchanged and 5 represents a total change in the fragrance profile versus a control. The results of the panel test are averaged and plotted together with the confidence intervals. The results show the effect of the substantially non-odorous fragrance modulator and reduced levels of low volatile fragrance materials for any one of the inventive Compositions A, D, G, J and M. The presence of the substantially non-odorous fragrance modulator and the reduced levels of low volatile fragrance materials result in noticeable fidelity in fragrance characters. Particularly, noticeable fidelity in the floral characters attributable to the volatile fragrance materials (data not shown).

Example 6—Analytical Evaporation Test Results

Using the analytical evaporation Test Method 3, it is possible to measure the amount of each component of a perfume mixture that remains as the fragrance mixture evaporates. Test compositions (MOD1 and MOD2) as disclosed in Table 18(b) and other compositions disclosed in Table 18(c), comprising a mixture of 10 volatile perfume materials, as disclosed in Table 11 (Fragrance Example 6), and a substantially non-odorous fragrance modulators, as disclosed in Table 3, are introduced in the aluminum containers at the set temperature for pre-determined periods of time in accordance with the protocol described in Test Method 3. Indole is one of the components of the 10 PRMs mixture of Table 11. Control compositions containing the full 10 PRMs, or one component (e.g., indole), without the substantially non-odorous fragrance modulator are run alongside the test compositions. The average profile for the control composition is plotted against the individual profile for the indole component from the test composition containing the 10 PRMs mixture of Table 11 with the substantially non-odorous fragrance modulators. The error associated with the method is determined by running replicate evaporation experiments on the control composition. An average evaporation profile of the control composition as well as the 95% confidence interval at each time point are calculated from the replicates.

It is useful to consider the difference (Δ) in the % of remaining fragrance material between each of the test composition (MOD) and their respective control composition (REF) at each experimental time points (e.g., 30 mins, 60 mins and 180 mins) to determine the effect of the substantially non-odorous fragrance modulator on the volatile PRMs in a mixture. The difference (Δ) in the % of remaining of a given fragrance material is calculated as follows: Δ=% remaining of given fragrance material in test composition(MOD)−% remaining of same fragrance material in control composition(REF) The difference (Δ) can then be plotted (data not shown) for each of the perfume materials in the mixture at each of the time points. For ease of reference, the applicant has summarize the effect of the substantially non-odorous fragrance modulator on only one volatile fragrance component (e.g., indole) of the mixture, to serve as a representative of all of the volatile fragrance materials.

(a) Effects of Sucrose Laurate on Compositions Having Volatile Fragrance Materials

FIG. 5 shows the effect of the substantially non-odorous fragrance modulator sucrose laurate on the evaporation profile for a representative component (i.e., indole) of the test composition (MOD1). With reference to FIG. 5, indole has a difference (Δ) of 15% after 30 mins, 25% after 60 mins, and 72% after 3 hours. Addition of the sucrose myristate in the test composition (MOD1) maintains the concentration of the volatile fragrance material indole from 0 hour up to 3 hours whilst the control composition (REF), in the absence of sucrose laurate, drops in fragrance concentration over the 3 hours. Thus, sucrose laurate acts to maintain the continued evaporation of the volatile fragrance material over time. Similar results are observed for the other volatile fragrance materials in the mixture (data not shown).

(b) Effects of Sucrose Myristate on Compositions Having Volatile Fragrance Materials

FIG. 6 shows the effect of the substantially non-odorous fragrance modulator sucrose myristate on the evaporation profile for a representative component (i.e., indole) of the test composition (MOD2). With reference to FIG. 6, indole has a difference (Δ) of 14% after 30 mins, 26% after 60 mins, and 72% after 3 hours. Addition of the sucrose myristate in the test composition (MOD2) maintains the concentration of the volatile fragrance material indole from 0 hour up to 3 hours whilst the control composition (REF), in the absence of sucrose myristate, drops in fragrance concentration over the 3 hours. Thus, sucrose myristate acts to maintain the slow evaporation of the volatile fragrance material over time. Similar results are observed for the other volatile perfume materials in the mixture (data not shown).

Example 7—Analytical Headspace Tests

Using the analytical headspace Test Method 4, it is possible to demonstrate the character retention over time of a perfume mixture of a fragrance composition of the present invention vs. a control. Compositions disclosed in Table 18(a) are added to sealed vials in accordance with the procotol described in the Method Section, and the fragrance profiles in the headspace are measured at specific time points through the use of headspace gas chromatography.

The test demonstrates the character retention over time of a fragrance composition. The results show the effect of the substantially non-odorous fragrance modulator and reduced levels of low volatile fragrance materials for any one of the inventive Compositions A, D, G, J, and M on fragrance profile longevity versus control Compositions C, F, I, L, and O, in the absence of the substantially non-odorous modulator. Alternatively, results show the effect of the substantially non-odorous fragrance modulator and reduced levels of low volatile fragrance materials for any one of the inventive Compositions A, D, G, J, and M on fragrance profile longevity versus traditional Compositions B, E, H, K, and N, in the presence of the substantially non-odorous fragrance modulator. Fragrance profile fidelity, particularly characters attributable to the volatile fragrance materials are maintained for up to at least 1 hour in the presence of the substantially non-odorous fragrance modulator whilst they drop in the absence of the substantially non-odorous fragrance modulator.

It should be understood that every maximum numerical limitation given throughout this specification includes every lower numerical limitation, as if such lower numerical limitations were expressly written herein. Every minimum numerical limitation given throughout this specification will include every higher numerical limitation, as if such higher numerical limitations were expressly written herein. Every numerical range given throughout this specification will include every narrower numerical range that falls within such broader numerical range, as if such narrower numerical.

The dimensions and values disclosed herein are not to be understood as being strictly limited to the exact numerical values recited. Instead, unless otherwise specified, each such dimension is intended to mean both the recited value and a functionally equivalent range surrounding that value. For example, a dimension disclosed as “40 mm” is intended to mean “about 40 mm.”

Every document cited herein, including any cross referenced or related patent or application and any patent application or patent to which this application claims priority or benefit thereof, is hereby incorporated herein by reference in its entirety unless expressly excluded or otherwise limited. The citation of any document is not an admission that it is prior art with respect to any invention disclosed or claimed herein or that it alone, or in any combination with any other reference or references, teaches, suggests or discloses any such invention. Further, to the extent that any meaning or definition of a term in this document conflicts with any meaning or definition of the same term in a document incorporated by reference, the meaning or definition assigned to that term in this document shall govern.

While particular embodiments of the present invention have been illustrated and described, it would be obvious to those skilled in the art that various other changes and modifications can be made without departing from the spirit and scope of the invention. It is therefore intended to cover in the appended claims all such changes and modifications that are within the scope of this invention. 

What is claimed is:
 1. A composition comprising: (i) a fragrance component present in an amount of from about 0.04 wt % to about 30 wt %, relative to the total weight of the composition, and wherein the fragrance component comprises (a) from about 10 wt % to about 30 wt %, relative to the total weight of the fragrance component, of a low volatile fragrance material having a vapor pressure less than 0.001 Torr at 25° C., and (b) from about 70 wt % to about 99.9 wt %, by weight of the fragrance component, of a volatile fragrance material having a vapor pressure greater than or equal to 0.001 Torr at 25° C. comprising limonene; and (ii) at least one substantially non-odorous fragrance modulator comprising sucrose laurate present in the amount of from about 0.1 wt % to about 20 wt %, relative to the total weight of the composition; and wherein the sucrose laurate and fragrance component are present in a weight ratio from about 3:1 to about 1:3.
 2. The composition according to claim 1, further comprising a volatile solvent present in the amount of from about 50 wt % to about 80 wt %, and wherein the solvent is a branched or unbranched C₁ to C₁₀ alkyl, alkenyl, or alkynyl group having at least one alcohol moiety.
 3. The composition according to claim 1, wherein the composition is a fine fragrance composition in the form of a perfume concentrate, a perfume, a parfum, an eau de toilette, an eau de parfum, or a cologne.
 4. The composition according to claim 1, wherein the composition is in the form of a body splash or a body spray.
 5. A perfuming consumer product or article comprising a composition according to claim 1, wherein the perfuming consumer product is selected from the group consisting of a fabric care product, an air care product or a home care product. 